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[May Limited Plan] Wine pairing course with Hokkaido Porosiri Wagyu beef and Hibiki's early summer ingredients

We have a special plan that recreates the food and wine served at the wine event held on May 5th!

Click here for details on the wine event.

https://www.dynacjapan.com/posts/Httg3GoAUxJbLoS8PDcL/

A course that uses plenty of early summer ingredients, including the dishes served at the event, starting with the precious Hokkaido Porosiri Wagyu beef.

The all-you-can-drink plan includes seven types of wine, including wines carefully selected by senior sommelier Matsuda for this dish.

Enjoy the world of infinitely expanding pairings.

◆The online reservation system displays available seats based on the selected conditions (date, number of people, time, course), so if you would like a seat other than the one displayed, please contact the restaurant directly.

◆5/5 is a private event day and cannot be reserved.

Lunch Dinner [Hibikizen] Bamboo basket platter of seven kinds of dishes, popular sea bream rice, and three kinds of desserts 2,800 yen (tax included)

Enjoy a bamboo basket platter of seven seasonal delicacies and sea bream rice♪
The menu, which even includes dessert, is popular for both casual business meetings and lunch entertainment♪
All-you-can-drink is available for an additional 2,000 yen.

Lunch Dinner [Elegant Meal] Bamboo basket platter of seven kinds of dishes, domestic beef steak, sea bream rice, and three kinds of desserts, 3,500 yen (tax included)

Enjoy a bamboo basket platter of seven seasonal delicacies and sea bream rice♪ The main course is a luxurious domestic beef steak♪
The menu includes dessert, making it a popular choice for both casual dinners and lunch entertainment♪
For an additional 2,000 yen, you can enjoy all-you-can-drink.

*Only available on weekends and holidays! You can choose your main course from "domestic beef steak" or "Yuan-yaki Spanish mackerel"

Meeting and celebration "Lunch Kaiseki Plan Yui" Seasonal colors and domestic beef steak 7 celebratory dishes

★☆Perfect for meetings, family gatherings, and daytime drinking☆★
- A 7-course menu with ingredients suitable for special occasions such as banquets to bond the two families
- Meals are served individually.

Engagement/meeting x special occasions "Lunch Kaiseki Plan Kotobuki" Celebration hassun Kuroge Wagyu beef steak 7 luxurious dishes to brighten up your celebration

★☆Perfect for meetings, family gatherings, and daytime drinking☆★
- A celebratory menu of 7 dishes with luxurious ingredients perfect for a special occasion such as a banquet to bond the two families
- Meals are served individually.

Lunch [Aoi Course] - Enjoy Japanese Black Beef Sukiyaki -

◆First, enjoy the Noto Tofu from "Nichigetsu Tofu Shop" in Ishikawa Prefecture, which is delivered every day.

A lunch-only course where you can enjoy seasonal appetizers and sashimi, and the main course "Japanese Black Beef Sukiyaki"

◆The online reservation system displays available seats based on the selected conditions (date, number of people, time, course), so if you would like a seat other than the one displayed, please contact the restaurant directly.

[Only available on weekends and holidays] 6 dishes including domestic beef steak, croquettes, and sea bream rice

Lunch is available on weekends and holidays only.
A great value plan with a main course of domestic beef steak and three desserts!

[San Course] ~ A feast of seasonal appetizers and domestic beef steaks ~

◆Seasonal appetizers, sashimi, domestic beef steak, and a light soba noodle dish to finish off the meal
◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.

●Hibiki Course ~Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan~

◆A menu incorporating the local bounty of Hamada City, Shimane Prefecture. This course allows you to enjoy fish from Hamada Fishing Port, one of the leading fishing ports in Sanin, and Shimane Prefecture's specialties.
◆The online reservation system only displays available seats based on your selection (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.

[Aoi Course] - Enjoy the lavish cuisine of red sea bream, cherry salmon, wild vegetables, clams, and Japanese black beef -

◆A luxurious menu including red sea bream, whitebait, clams, wild vegetables, cherry salmon, Japanese black beef, and other delicacies.◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like to sit at a seat other than those displayed, please contact the restaurant directly.

Dynamic kitchen & bar 響 Nakanoshima Festival Plaza store