![[Official] Dynamic Kitchen & Bar Hibiki Shinjuku Southern Tower Branch](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/9lKkvsYYkt9zmldTrfdf/97f8628159cf4258be267f07744488aa.svg)
course details
[Weekday lunch - seat reservations only] Please feel free to order from the lunch menu on the day of your visit.
course meals
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Plan
[Weekday lunch - seat reservations only] Please feel free to order from the lunch menu on the day of your visit.
other recommended courses
Meeting x Celebration "Lunch Kaiseki Plan Yui Course" Seasonal colors and domestic beef steak 7 celebratory dishes
★☆Please come for meet-ups, family gatherings, and lunch☆★
・7 menu items that include ingredients suitable for a banquet on a sunny day that connects the two families.
・Meals are prepared in large quantities.
Engagement/Meeting x Special Occasions Lunch Kaiseki Plan Kotobuki Course Celebration Hassun Kuroge Wagyu Beef Steak 7 luxurious dishes to brighten up your celebration
★☆Please come for meet-ups, family gatherings, and lunch☆★
・7 celebratory menu items that include luxurious ingredients suitable for a banquet on a sunny day that connects the two families.
・Meals are prepared in large quantities.
[San Course] ~ A feast of seasonal appetizers and domestic beef steaks ~
◆Seasonal appetizers, sashimi, domestic beef steak, and a light soba noodle dish to finish off the meal
・Food only: 5,500 yen ・Standard all-you-can-drink: 7,500 yen
・Upgrade all-you-can-drink: 8,000 yen ・Premium all-you-can-drink: 8,500 yen
◆The online reservation system displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.
[Midsummer Course] - Enjoy the luxury of summer delicacies such as tilefish, conger eel, and abalone, as well as Japanese black beef -
◆A luxurious menu including summer delicacies such as tilefish, conger eel, and abalone, as well as Japanese black beef
・Food only: 8,500 yen ・Standard all-you-can-drink: 10,500 yen
・Upgrade all-you-can-drink: 11,000 yen ・Premium all-you-can-drink: 11,500 yen
◆The online reservation system displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.
Weekends and holidays only [Tsubaki Course] ~ A banquet plan to enjoy seasonal flavors and domestic beef steaks ~
◆This course is available for 4 or more people. The food is served on a large plate, so everyone can share it.
・Food only: 5,000 yen ・Standard all-you-can-drink: 7,000 yen
・Upgrade all-you-can-drink: 7,500 yen ・Premium all-you-can-drink: 8,000 yen
◆The online reservation system displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than the ones displayed, please contact the restaurant directly.
[Hibikizen] A luxurious lunch consisting of a gorgeous basket-style appetizer and a choice of main course
An assortment of small appetizers using seasonal vegetables and a choice of two main dishes. After the meal, you can enjoy a dessert platter and a drink bar with coffee or tea.
2 hours all-you-can-drink included [Hibikizen] A luxurious lunch with a gorgeous basket of appetizers and a choice of main course
◆ Assorted appetizers using seasonal vegetables, and a choice of two main dishes.
◆ A plan with 2 hours of all-you-can-drink, perfect for various gatherings
◆ After the meal, you can use the drink bar for a dessert platter and coffee or tea.
[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -
◆This is our recommended plan to enjoy seasonal delicacies, Kuroge Wagyu beef, and the seasonal flavors of Hibiki.
・Food only 7,000 yen (tax included)
・Standard all-you-can-drink 9,000 yen ・Upgrade all-you-can-drink 9,500 yen ・Premium all-you-can-drink 10,000 yen
*Prices include tax *Each usage time is 2 hours
◆The online reservation system displays available seats based on the selected conditions (date, number of people, time, course), so if you would like a seat other than the ones displayed, please contact the restaurant directly.
お盆限定【夏霞（なつがすみ）コース】～旬の味覚と贅素材『鱧と雲丹のコシヒカリ石釜炊き』を愉しむ～
◆ネット予約システムは選択条件(日付、人数、時間、コース)での空席を表示している為、表示された席以外をご希望の場合は直接、お店へご連絡下さい。
◆お子様のご来店に関しましては小学生以上の方のみとさせて頂きます。予めご了承下さいませ。
