course details

[Ouka Course] ~ A luxurious feast of spring flavors and Japanese Black Beef steak ~
◆Limited Time Offer: March 2 - April 30, 2026
◆This limited-time plan is perfect for welcoming and farewell parties!
◆Enjoy the seasonal flavors and luxury of our carefully selected "Ohama Soybean Tofu," seasonal sashimi, and Kuroge Wagyu steak.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
*For all-you-can-drink options, please click on the "All-You-Can-Drink Menu."
- ¥8,000〜11,000 JPY
course meals
Sakuraka CourseEnjoy the finest seasonal ingredients and Japanese Black Wagyu beef
● Appetizer
Ishikawa Prefecture Suzu "Ohama Daizu Tofu" Oboro Tofu
Abalone and Spring Vegetable Assortment
● Sashimi PlatterBluefin Tuna, Thinly Sliced Sea Bream with Roasted Sake Jelly, Seared Marinated Mackerel
● Grilled Dish
Japanese Black Wagyu Beef Steak with Grilled VegetablesBlack Vinegar Garlic Sauce, Kagura Nanban Chili Pepper
● Steamed Dish
Steamed Sea Bream and Sea Bream Roe in a Bamboo Steamer with Sakuraka Ponzu Sauce
● Fried Dish
Sakura Shrimp and Spring Cabbage Cream Croquettes with Wild Vegetables
● Main Dish
Bamboo Shoot and Hakata Chicken Rice Cooked in a Stone Pot, Pickles, Miso Soup
● Dessert
Images are for illustrative purposes only.
Ingredients may change depending on availability.
We are unable to accommodate food allergies due to the difficulty of removing all allergens during the ingredient procurement and cooking process.

| number of people available | 2-16 people |
|---|---|
| reception time | 17:00 to 23:00 |
| reservation deadline | book by 21:00 on 1 day prior to |
| seat available minutes | 120 minutes |
| availability period | 2026-03-02 to 2026-04-30 |
| notes | ●When making an online reservation, please specify the date, time, and number of people, and available seating will be displayed. ●Please make any changes to the number of people or course contents by 9:00 PM the day before. We will have the seats and food ready for you, so if you cancel on the day or reduce the number of people, we will charge you the cost of the food as a cancellation fee. ●About our food allergy policy |
Plans
【歓迎会・送別会】桜香(おうか)コース 飲み物別 [Welcome Party/Farewell Party] Ouka Course (drinks not included)
◆ Course meals only. Please choose your drinks from the à la carte menu.
◆ The online reservation system only displays available seats based on your selection (date, number of people, time, course), so if you would like to sit in a seat other than those displayed, please contact the restaurant directly.¥8,000JPY【歓迎会・送別会】桜香(おうか)コース+2時間スタンダード飲み放題付き [Welcome Party/Farewell Party] Ouka Course + 2 hours of standard all-you-can-drink
◆ 2 hours of all-you-can-drink included for peace of mind for event organizers.
◆ The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
*For all-you-can-drink options, please click on the [All-You-Can-Drink Menu].¥10,000JPYall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)beer
The Premium Malt's Medium Bottle
whisky
AMERICANJim Beam
*Available on the rocks, with water, soda, or hot watersour
・Oolong Highball
・Lemon Sour
・Grapefruit Sour
・Tomato Sour
・Pickled Plum Sour
・Green Tea Highball
・Yuzu Sourplum wine
Plum wine (on the rocks, with water, with soda, with hot water)
wine
[Red] Villabianchi Rosso
[White] Villabianchi Biancosake
Seisen Karakuchi
※Served cold or hotshochu
Kuromaru Kuro (sweet potato)
Sanshisuimei (barley)
*Available on the rocks, with water, soda, or hot waternon-alcoholic
Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored beverage
The contents may vary depending on stock availability.
The all-you-can-drink time may be shortened depending on reservation status and time.all-you-can-drink menu
120 minutes(last order: 30 minutes prior to)beer
The Premium Malt's Medium Bottle
whisky
AMERICANJim Beam
*Available on the rocks, with water, soda, or hot watersour
・Oolong Highball
・Lemon Sour
・Grapefruit Sour
・Tomato Sour
・Pickled Plum Sour
・Green Tea Highball
・Yuzu Sourplum wine
Plum wine (on the rocks, with water, with soda, with hot water)
wine
[Red] Villabianchi Rosso
[White] Villabianchi Biancosake
Seisen Karakuchi
※Served cold or hotshochu
Kuromaru Kuro (sweet potato)
Sanshisuimei (barley)
*Available on the rocks, with water, soda, or hot waternon-alcoholic
Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored beverage
The contents may vary depending on stock availability.
The all-you-can-drink time may be shortened depending on reservation status and time.【歓迎会・送別会】桜香(おうか)コースコース +2時間プレミアム飲み放題付き [Welcome Party/Farewell Party] Ouka Course + 2 hours premium all-you-can-drink
◆ Premium all-you-can-drink plans with a wide variety of drinks, including "Fragrant Ale on Draft," "A Wide Variety of Whiskey," and "Four Types of Sake."
◆ The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than those listed, please contact the restaurant directly.
*For all-you-can-drink options, please click on the "All-You-Can-Drink Menu."¥11,000JPYall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)beer
The Premium Malt's Medium Bottle The Premium Malt's Fragrant Ale Draft
whisky
Kaku/Ballantine's/Canemara/Jim Beam/Canadian Club
sour
・Oolong Highball
・Lemon Sour
・Grapefruit Sour
・Tomato Sour
・Pickled Plum Sour
・Green Tea Highball
・Yuzu Sourplum wine
Plum wine (on the rocks, with water, with soda, with hot water)
gin
Japanese Craft Gin "Roku"
・Gin and Soda
・Gin and Tonicvodka
Japanese Craft Vodka "White"
・Vodka Soda
・Moscow Mulewine
[Red] Villabianchi Rosso
[White] Villabianchi Bianco
[Sparkling] Larus Spumante Brutsake
Seisen Karakuchi from Chiba Prefecture
Echigo Kagetora from Niigata Prefecture
Hakurakusei Tokubetsu Junmai from Miyagi Prefecture
Suehiro Yamahai Junmai from Fukushima Prefectureshochu
Kuromaru Kuro (sweet potato)
Sanshi Suimei (barley)
*Available on the rocks, with water, soda, or hot waternon-alcoholic
Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored drink
The contents may vary depending on stock availability.
The all-you-can-drink time may be shortened depending on reservation status and time.all-you-can-drink menu
120 minutes(last order: 30 minutes prior to)beer
The Premium Malt's Medium Bottle The Premium Malt's Fragrant Ale Draft
whisky
Kaku/Ballantine's/Canemara/Jim Beam/Canadian Club
sour
・Oolong Highball
・Lemon Sour
・Grapefruit Sour
・Tomato Sour
・Pickled Plum Sour
・Green Tea Highball
・Yuzu Sourplum wine
Plum wine (on the rocks, with water, with soda, with hot water)
gin
Japanese Craft Gin "Roku"
・Gin and Soda
・Gin and Tonicvodka
Japanese Craft Vodka "White"
・Vodka Soda
・Moscow Mulewine
[Red] Villabianchi Rosso
[White] Villabianchi Bianco
[Sparkling] Larus Spumante Brutsake
Seisen Karakuchi from Chiba Prefecture
Echigo Kagetora from Niigata Prefecture
Hakurakusei Tokubetsu Junmai from Miyagi Prefecture
Suehiro Yamahai Junmai from Fukushima Prefectureshochu
Kuromaru Kuro (sweet potato)
Sanshi Suimei (barley)
*Available on the rocks, with water, soda, or hot waternon-alcoholic
Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored drink
The contents may vary depending on stock availability.
The all-you-can-drink time may be shortened depending on reservation status and time.
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
Meeting x Celebration "Lunch Kaiseki Plan Yui Course" Seasonal colors and domestic beef steak 7 celebratory dishes
★☆Please come for meet-ups, family gatherings, and lunch☆★
・7 menu items that include ingredients suitable for a banquet on a sunny day that connects the two families.
・Meals are prepared in large quantities.
Engagement/Meeting x Special Occasions Lunch Kaiseki Plan Kotobuki Course Celebration Hassun Kuroge Wagyu Beef Steak 7 luxurious dishes to brighten up your celebration
★☆Please come for meet-ups, family gatherings, and lunch☆★
・7 celebratory menu items that include luxurious ingredients suitable for a banquet on a sunny day that connects the two families.
・Meals are prepared in large quantities.
Sunday and Holiday Exclusive [Tsubaki Course] ~ A banquet plan to enjoy seasonal flavors and domestic beef steak ~
◆This course is available for parties of four or more. The food is served on a large platter, allowing everyone to share.
・Food only: ¥5,500
・Standard with all-you-can-drink: ¥7,500
・Premium with all-you-can-drink: ¥8,500
◆The online reservation system displays available seating based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
[Hibikizen] A luxurious lunch consisting of a gorgeous basket-style appetizer and a choice of main course
An assortment of small appetizers using seasonal vegetables and a choice of two main dishes. After the meal, you can enjoy a dessert platter and a drink bar with coffee or tea.
2 hours all-you-can-drink included [Hibikizen] A luxurious lunch with a gorgeous basket of appetizers and a choice of main course
◆ Assorted appetizers using seasonal vegetables, and a choice of two main dishes.
◆ A plan with 2 hours of all-you-can-drink, perfect for various gatherings
◆ After the meal, you can use the drink bar for a dessert platter and coffee or tea.
[San Course] ~A feast of seasonal appetizers and domestic beef steak~
◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seat other than those listed, please contact the restaurant directly.
[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -
◆Our chef's top recommendation! Perfect for important occasions like business entertainment, get-togethers, banquets, welcome parties, and farewell parties.
◆Enjoy seasonal appetizers, Kuroge Wagyu beef steak, and Hibiki's signature koshihikari rice cooked in a stone oven.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
[Spring Evening Course] - Enjoy the luxurious flavors of spring such as abalone, Spanish mackerel, and golden-eyed snapper, along with Japanese Black Beef.
◆Seasonal plans carefully crafted by Hibiki's artisans, with meticulous attention to ingredients and cooking methods.
◆Enjoy the seasonal flavors and luxuries of abalone, golden-eyed snapper, and Japanese Black Beef.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than those listed, please contact the restaurant directly.
The Shōka Course – A feast to enjoy "Hibiki's New Masterpiece" and "Hakata Jidori Chicken Grilled with Sansho Pepper and Bamboo Shoots Simmered in Tosa Sauce in a Stone Pot"
To coincide with the renewal of our grand menu, we have prepared a limited-time plan where you can enjoy Hibiki's new specialties.
In addition to our new standard menu items, we also offer seasonal specialties that make the most of fresh, seasonal ingredients.
To conclude your meal, we offer our slow-cooked "Hakata Jidori Chicken with Sansho Pepper and Bamboo Shoots Simmered in Tosa Sauce in a Stone Pot."
The Shōka Course – A feast to enjoy "Hibiki's New Masterpiece" and "Seared Goldeneye Snapper, Marinated Salmon Roe, and Fresh Sea Urchin Rice Cooked in a Stone Pot"
To coincide with the renewal of our grand menu, we have prepared a limited-time plan where you can enjoy Hibiki's new specialties.
In addition to our new standard menu items, we also offer seasonal specialties that make the most of fresh, seasonal ingredients.
To conclude your meal, we offer our slow-cooked "Seared Goldeneye Snapper, Marinated Salmon Roe, and Fresh Sea Urchin Rice Cooked in a Stone Pot."
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです









