Dynamic kitchen & bar Yurakucho store

コース詳細

course details

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recommend

[Ouka Course] ~ A luxurious feast of spring flavors and Japanese Black Beef steak ~

This limited-time plan is perfect for welcoming and farewell parties!

Enjoy luxurious seasonal flavors like our specially selected Ohama Soybean Tofu, seasonal sashimi, and Kuroge Wagyu steak.

The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than the ones listed, please contact the restaurant directly.

  • ¥8,000〜11,000 JPY

course meals

Sakuraka Course

● Two Appetizers
・Whitebait Chawanmushi with Sakura-scented Sauce
・Abalone and Spring Vegetables

● Assorted Sashimi
~Bluefin Tuna, Thinly Sliced Red Sea Bream with Sake Jelly, and Seared Mackerel~

● Wagyu Beef Steak with Grilled Vegetables
~Black Vinegar Garlic Sauce, Kagura Nanban~

●Red Sea Bream and White Sea Bream Milt Steamed in a Steamer with Sakura-scented Ponzu Sauce

●Sakura Shrimp and Spring Cabbage Cream Croquettes

●Stone-Bamboo Shoot and Hakata Chicken Rice
Pickled Vegetables, Miso Soup

●Dessert

Images are for illustrative purposes only.
Ingredients may change depending on availability.
We are unable to accommodate food allergies due to the difficulty of removing all allergens during the ingredient procurement and cooking process.

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number of people available

2-16 people

reception time

17:00 to 22:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2026-03-02 to 2026-04-30

notes

●When making an online reservation, please specify the date, time, and number of people, and available seating will be displayed.
We apologize, but even if you specify your seating preference in the "comments" section, we may not be able to accommodate your request. We appreciate your understanding.

●Please make any changes to the number of people or course contents by 9:00 PM the day before. We will have the seats and food ready for you, so if you cancel on the day or reduce the number of people, we will charge you the cost of the food as a cancellation fee.

●About our food allergy policy
We are unable to accommodate food allergies as it is difficult to remove all allergens from ingredients during the ingredient sourcing and cooking process.
Thank you for your understanding.

Plans

  • [Ouka Course] Drink not included

    Food-only plan
    Please choose your drinks from the à la carte menu on the day.
    All-you-can-drink options are also available on the day.

  • [Ouka Course] + 2 hours standard all-you-can-drink

    2-hour standard all-you-can-drink plan. A wide variety of drinks are included, so organizers can rest assured!

    ¥10,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to

    beer

    The Premium Malt's Medium Bottle

    whisky

    AMERICAN Jim Beam
    *Available on the rocks, with water, soda, or hot water

    sour

    ・Lemon Sour
    ・Tomato Sour
    ・Pickled Plum Sour
    ・Green Tea Highball
    ・Yuzu Sour

    plum wine

    Plum wine (on the rocks, with water, with soda, with hot water)

    wine

    [Red] Villabianchi Rosso
    [White] Villabianchi Bianco

    sake

    Seisen Karakuchi
    ※Served cold or hot

    shochu

    Kuromaru Kuro (sweet potato)
    Sanshi Suimei (barley)
    *Available on the rocks, with water, soda, or hot water

    non-alcoholic

    Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored beverage

    The contents may vary depending on stock availability.
    The all-you-can-drink time may be shortened depending on reservation status and time.

  • [Ouka Course] + 2 hours premium all-you-can-drink

    This premium plan includes 2 hours of premium all-you-can-drink. Enjoy a selection of fragrant draft ale, five of the world's greatest whiskies, and a choice of four types of sake, making it a perfect choice for entertaining or business dinners!

    ¥11,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to

    beer

    The Premium Malt's Medium Bottle The Premium Malt's Fragrant Ale Draft

    whisky

    Kaku
    Ballantine's
    Kanemara
    Jim Beam
    Canadian Club
    *On the rocks, with water, soda, or hot water

    sour

    ・Lemon Sour
    ・Tomato Sour
    ・Pickled Plum Sour
    ・Green Tea Highball
    ・Yuzu Sour

    plum wine

    Plum wine (on the rocks, with water, with soda, with hot water)

    gin

    Japanese Craft Gin "Roku"
    ・Gin and Soda
    ・Gin and Tonic

    vodka

    Japanese Craft Vodka "White"
    ・Vodka Soda
    ・Moscow Mule

    wine

    [Red] Villabianchi Rosso
    [White] Villabianchi Bianco
    [Sparkling] Larus Spumante Brut

    sake

    Seisen Karakuchi Sake from Chiba Prefecture
    Echigo Kagetora Sake from Niigata Prefecture
    Hakurakusei Special Junmai Sake from Miyagi Prefecture
    Suehiro Yamahai Junmai Sake from Fukushima Prefecture

    shochu

    Kuromaru Kuro (sweet potato)
    Sanshisuimei (barley)
    *Available on the rocks, with water, soda, or hot water

    non-alcoholic

    Oolong tea, grapefruit juice, orange juice, All Free non-alcoholic beer-flavored beverage

    The contents may vary depending on stock availability.
    The all-you-can-drink time may be shortened depending on reservation status and time.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

Available only on Saturdays, Sundays, and public holidays: [Tsubaki Course] + 3 hours of standard all-you-can-drink.

◆Enjoy seasonal sashimi and domestic beef steak.
◆This course is available for groups of 4 or more. Dishes will be served on large platters.

◆The online reservation system displays availability based on selected criteria (date, number of people, time, course). If you would like a seat other than those displayed, please contact the restaurant directly.

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"Hibiki-zen" - Enjoy a nine-item assortment of seasonal small-plate appetizers and "Sea Bream Rice Soup" -

• Food only: 3,300 yen
• Standard all-you-can-drink included: 5,000 yen
• Premium all-you-can-drink included: 6,000 yen

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"Hibiki-zen" - Enjoy a nine-item assortment of seasonal small-plate appetizers and "Sea Bream Rice Soup" -

• Standard all-you-can-drink option: 5,000 yen

• Premium all-you-can-drink option: 6,000 yen

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[Ouka Course] ~ A luxurious feast of spring flavors and Japanese Black Beef steak ~

◆Limited Time Offer: March 2 - April 30, 2026
◆This limited-time plan is perfect for welcoming and farewell parties!
◆Enjoy the seasonal flavors and luxury of our carefully selected "Ohama Soybean Tofu," seasonal sashimi, and Kuroge Wagyu steak.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.

*For all-you-can-drink options, please click on the "All-You-Can-Drink Menu."

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[San Course] ~A feast of seasonal appetizers and domestic beef steak~

◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seat other than those listed, please contact the restaurant directly.

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[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -

◆Our chef's top recommendation! Perfect for important occasions like business entertainment, get-togethers, banquets, welcome parties, and farewell parties.
◆Enjoy seasonal appetizers, Kuroge Wagyu beef steak, and Hibiki's signature koshihikari rice cooked in a stone oven.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.

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[Spring Evening Course] - Enjoy the luxurious flavors of spring such as abalone, Spanish mackerel, and golden-eyed snapper, along with Japanese Black beef.

◆Seasonal plans carefully crafted by Hibiki's artisans, with meticulous attention to ingredients and cooking methods.
◆Enjoy the seasonal flavors and luxuries of abalone, golden-eyed snapper, and Japanese Black Beef.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than those listed, please contact the restaurant directly.

イメージ

[San Course] - A feast featuring seasonal appetizers and domestic beef steak -

◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.

イメージ
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

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