Winter dinner course


●San Course
[San Course] ~A feast of seasonal appetizers and domestic beef steak~
◆ Seasonal appetizers, sashimi, and domestic beef steak, finishing off with light soba noodles
・Food only: ¥6,000 ・Standard with all-you-can-drink: ¥8,000
・Premium with all-you-can-drink: ¥9,000
◆The online reservation system displays available seating based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
●Hibiki Course
[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -
Our recommended plan features seasonal delicacies, Kuroge Wagyu beef, and the delicious flavors of Hibiki.
・Food only: ¥7,500 ・Standard plan with all-you-can-drink: ¥9,500
・Premium plan with all-you-can-drink: ¥10,500
◆The online reservation system displays available seating based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.
●Touka Course
[Touka Course] - Enjoy the luxurious flavors of the season, including tiger pufferfish, snow crab, and Japanese Black beef.
◆ Food only: ¥9,000 Standard with all-you-can-drink: ¥11,000 Premium with all-you-can-drink: ¥12,000
◆ The online reservation system displays available seating based on your selection (date, number of people, time, and course). If you would like to reserve a table other than those listed, please contact the restaurant directly.


