・・~　Marriage of domestic game meat and Japanese wine ・・~

[Limited to the first 30 people!]

Winemaker's dinner for one night only☆.｡.:*･ﾟ

Saturday, February 15, 2025 17:00-19:30

・2/15 (Sat) Maker's dinner 10,000 yen (tax included)

Enjoy a dinner course using carefully selected ingredients such as domestic game meat such as deer, wild boar, and pheasant, and Mount Fuji salmon, paired with wines from all over Japan produced by Suntory.

Guest sommelier Noriyuki Matsumoto will be there to talk about the depth of wine and how it pairs with food.

Please invite your friends and join us.

Click here for course details and reservations