course list

[Fuku] Course featuring salted bonito and ice-aged black pork steamed in a bamboo steamer... 8 dishes in total 3,200 yen
This course allows you to enjoy seasonal ingredients in a hearty yet affordable way. 2-hour all-you-can-drink course: 5,200 yen; 20 types of sake all-you-can-drink course: 5,700 yen; premium all-you-can-drink course: 6,200 yen
[Grilled] Enjoy grilled cod with bonito and autumn mackerel sashimi... 8 dishes in total 4,300 yen
This course features our signature primal grilled seafood and seasonal ingredients. 2-hour all-you-can-drink for 6,300 yen, 20 varieties of sake for 6,800 yen, and premium all-you-can-drink for 7,300 yen.
[En] Enjoy a luxurious sashimi platter, Japanese black beef sukiyaki, and chestnut and autumn mackerel rice in a clay pot... 12 dishes in total 5,400 yen
This course allows you to enjoy a luxurious meal of seasonal ingredients. 2-hour all-you-can-drink course: 7,400 yen, 20 varieties of sake: 7,900 yen, premium all-you-can-drink course: 8,400 yen
Soba set meal with one soup and seven dishes (10 dishes total) 2,480 yen
This luxurious lunch is available only by reservation. Enjoy a variety of seasonal ingredients and all-you-can-eat sea bream rice.
From November 19th: [Fuku] Course featuring salted yellowtail and ice-aged black pork steamed in a bamboo steamer... 8 dishes total, 3,200 yen
Enjoy seasonal ingredients in a hearty yet affordable setting with this course.
2-hour all-you-can-drink plan: ¥5,200
20 varieties of sake: ¥5,700
Premium all-you-can-drink plan: ¥6,200
From November 19th: [Grilled] Enjoy a course of grilled yellowtail and ice-aged black pork steamed in a bamboo steamer... 8 dishes total 4,300 yen
This course features our signature primal grilled dish and seasonal ingredients.
2-hour all-you-can-drink for ¥6,300
20 varieties of sake for ¥6,800
Premium all-you-can-drink for ¥7,300
From November 19th: [En] Deluxe sashimi platter and Japanese black beef sukiyaki course... 12 dishes total, 5,400 yen
This course allows you to savor a luxurious meal featuring seasonal ingredients.
2-hour all-you-can-drink course: ¥7,400
20 varieties of sake: ¥7,900
Premium all-you-can-drink course: ¥8,400