Tofu cuisine and Ginjo steamed steamed rice 八かく庵 Lucua South Store

コース詳細

course details

イメージ
recommend

Freshly drawn yuba banquet "Yuba Dosue"

The film that forms on the surface of soy milk is called "nama yuba." You can enjoy different textures depending on when you remove it.
Enjoy the smooth texture and delicate, refined flavor derived from soybeans.
First, enjoy the original flavor of the yuba as is, then add dashi soy sauce or special bean paste.
You can choose your main dish depending on the course.
*Lunchtime and all-you-can-drink (1,800 yen) require reservations made the day before.

  • ¥3,800〜5,800 JPY

course meals

[Appetizer]
-Made with Kyoto Tofu Fujino soy milk-
Freshly made tofu (unlimited refills)

[Appetizer]
Freshly pulled yuba spring rolls with negitoro (fatty tuna)
Yuba crackers

[Appetizer]
Thick yuba sashimi

[Clear soup]
Clear yuba soup (subject to change depending on the season)

[Hot dish]
Made with Kyoto Tofu Fujino soy milk
Freshly drawn yuba - Enjoy freshly made yuba

[Grilled dish]
Namafu and yuba soy milk gratin

[Daimono] (Not included in the Standard Plan "Shun")
Raku Course: Kyoto pork soy milk shabu-shabu
Kira Course: Japanese Black beef soy milk shabu-shabu
Kyo Course: Japanese Black beef sukiyaki small pot

[Fried dish]
Toji-age yuba shinjo (fried yuba sushi roll)

[Meal]
Fresh yuba sushi roll
Miso soup

イメージ
number of people available

2-8 people

reception time

11:00 to 21:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

all year

notes

*Due to hospitality reasons, we only accept reservations for two or more people.
*Reservations required by the day before.
*Closed from 3:00 PM to 5:00 PM.

Plans

  • Yuba Dosue "Shun" Syun Standard Freshly Dried Yuba Plan

    This is a special yuba kaiseki meal that is popular among women and can only be enjoyed anywhere else. It uses soy milk from Kyoto Tofu Fujino, and you can enjoy the yuba being pulled right before your eyes, along with dishes such as soft yuba sashimi and namafu soy milk gratin.

  • Yuba Dosue "Raku" - Kyoto pork and yuba soy milk shabu-shabu

    This popular menu allows you to shave and enjoy freshly made yuba yourself (orders accepted for two or more people).
    This ever-popular menu includes Kyoto pork and yuba shabu-shabu as the main course.
    Lunchtime and all-you-can-drink options (1,800 yen) require reservations made at least one day in advance.

  • Yuba Dosue "Kira" Kirameki - What to eat: Japanese Black Beef Soy Milk Shabu-Shabu

    A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) as the main course, and soy milk shabu-shabu with Japanese black beef and yuba. Seats are limited to two hours.

  • Yuba Dosue "Kyou" Kyou: Japanese Black Beef Sukiyaki Pot

    This popular menu allows you to simmer and enjoy your own freshly made yuba (for orders of two or more people).
    This hearty and recommended menu includes a small pot of Japanese Black Beef sukiyaki as the main course.
    Lunchtime and all-you-can-drink options (1,800 yen) require reservations made at least one day in advance.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

[All-you-can-drink included 6,000 yen] Eight-course Kaiseki "Rei" Kaiseki course featuring sea bream shabu-shabu with soy milk

The main course of the Hakkaku Kaiseki is a two-hour all-you-can-drink plan that includes the spring-only sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Enjoy!

イメージ

All-you-can-drink included [individually served, all-you-can-eat freshly made tofu included] Eight-piece Kaiseki dinner

This special kaiseki meal featuring a small hotpot of soy milk and tofu includes all-you-can-drink options and is priced at 5,000 yen (tax included). Perfect for lunch gatherings. This plan requires reservations made the day before. Appetizers and other dishes may change seasonally. We are closed between 3:00 PM and 5:00 PM.

イメージ

Freshly drawn yuba banquet "Yuba Dosue" with all-you-can-drink

This yuba kaiseki course meal features yuba made right before your eyes using soy milk from Kyoto Tofu Fujino, and includes a variety of yuba-infused dishes, including soft yuba sashimi and nama-fu soy milk gratin. It also includes two hours of all-you-can-drink. (Reservations required at least one day in advance.)

イメージ

All-you-can-drink included 7,000 yen (tax included) [Spring Limited] Yuba Dosue "Rei" Sea Bream and Yuba Soy Milk Shabu-Shabu *Until March 2nd

A kaiseki banquet with all-you-can-eat freshly made tofu. Enjoy freshly made "Kumiage Yuba" (pumped yuba) and the main course of sea bream and yuba soy milk shabu-shabu. Seating is limited to two hours (last drink 30 minutes before closing).

イメージ

All-you-can-drink "Ginjo Seiro Steamed Kaiseki" course meal with all-you-can-eat freshly made tofu

"Hakkakuan's Ginjo Steamed Basket Course" includes two hours of all-you-can-drink.
Hakkakuan's Ginjo Steamed Basket Course, which slowly steams the ingredients to bring out their umami, is a luxurious two-tiered steamed dish consisting of a meat and vegetable portion. Available for two or more people. (The photo shows a four-person portion.)
(Reservations required at least one day in advance.)

イメージ

Spring Kaiseki Kaiseki "Rei" Enjoy sea bream and yuba soy milk shabu-shabu

The main course of the Hakkaku Kaiseki meal is a spring-only plan that includes sea bream and yuba soy milk shabu-shabu.
You can have as many refills of the freshly made Oboro tofu as you like! Please enjoy!

イメージ

《Individual Offering》【All-You-Can-Eat Freshly Made Tofu】Hakaku Kaiseki Course

Our recommendation at Hakkakuan is the "Hakkaku Kaiseki," a one-on-one kaiseki meal.

This popular kaiseki meal includes seasonal small dishes, tofu dengaku (dengaku with tofu sauce), fried foods, and a small hotpot main dish of your choice.

If you book by 9 PM the day before, you can add all-you-can-drink for an additional 1,800 yen (tax included) per person.

イメージ

For a celebratory dinner party such as a meeting or longevity celebration, a special banquet for special occasions: "Iwai"

The red and white tableware is perfect for a sunny day, and the menu features seasonal obanzai dishes, as well as a variety of tofu dishes, including yuba sashimi. The main course is a kaiseki meal with your choice of a small pot of Japanese Black Beef sukiyaki or soy milk shabu-shabu (please request this when making your reservation). All-you-can-drink options are available for an additional 1,800 yen (tax included) per person if you book by the day before.

イメージ

"Evening meal" Tofu restaurant's Yugohan ~ small soy milk hot pot ~

This set meal is served on a tray. It's packed with popular items like soy milk gratin, tofu dengaku, and a small soy milk hotpot (90-minute limit).

*Not included in the Omote Fū and all-you-can-drink menu.

イメージ

《Dinner Course/Meal》Tofu Shop's Reward Dinner ~Small Pot of Japanese Black Beef Sukiyaki~

"For those who want a casual meal without the fuss of a traditional kaiseki dinner, we offer a set meal served individually in a tray-style setting.
*This menu does not qualify for the O-Congratulations and all-you-can-drink menu (90-minute limit)

イメージ
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

Select Language