![[Official] Yakitori Haretsubame Shinjuku East Exit Store](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/ENZx34UyU8yGSF5NGjZ8/5f2e0c25973d41e6ab5d2bb940fb7dd4.png)
course details
[Lunch] A feast of "chicken and mushrooms grilled with miso on a ceramic plate" and "grilled skewers" [3800 yen with 3 hours of all-you-can-drink]
- 11 items
- ¥3,800 JPY
course meals
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Plan
[Lunch] A feast of "chicken and mushrooms grilled with miso on a ceramic plate" and "grilled skewers" [3800 yen with 3 hours of all-you-can-drink]
¥3,800JPYall-you-can-drink menu
180 minutes（last order: 30 minutes prior to）35 itemsSuntory [Beer]
Suntory [Highball]
Suntory [Whiskey]
sour
cocktail
Japanese sake
shochu
wine
Plum wine
soft drinks
+500 yen for premium all-you-can-drink ♪
[Premium all-you-can-drink] Fruit liquor
[Premium All-You-Can-Drink] Shochu
[Premium All-You-Can-Drink] Sour
[Premium all-you-can-drink] Sake
other recommended courses
[Popular] A feast of "Chicken and Mushroom Grilled with Miso on a Ceramic Plate" and "Grilled Skewers" [3,800 yen with 2 hours of all-you-can-drink]
[Popular Party Course]
The main courses are "Two Types of Our Signature Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and two hours of all-you-can-drink!
[Classic] Enjoy a feast of "chicken saikyoyaki, silver salmon teppanyaki, and seasonal obanzai" [4,500 yen with 2 hours of all-you-can-drink]
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes two hours of all-you-can-drink and includes 11 dishes!
Enjoy a feast of carefully selected duck loin and oysters grilled on a magnolia leaf, along with seasonal side dishes. [5,300 yen with 2 hours of all-you-can-drink]
The appetizer is a "4 kinds of obanzai" platter that lets you enjoy the flavors of the season, followed by their famous grilled skewers, and the main course is "duck loin and oysters grilled on a hoba leaf." This carefully selected course includes 11 dishes and 2 hours of all-you-can-drink!
[Luxury] Enjoy a feast of "Kuroge Wagyu Beef and Grilled Bluefin Tuna, Chicken and Conger Eel Hitsumabushi" [6,000 yen with 2.5 hours of all-you-can-drink]
This luxurious banquet course is perfect for guests looking for a relaxing banquet!
Enjoy an 11-course feast featuring main dishes such as "Grilled Black Wagyu Beef and Bluefin Tuna," "Raw Duck Meatballs," and "Chicken and Conger Eel Hitsumabushi." This course also includes a relaxing 2.5-hour all-you-can-drink option!
[3 hours] Enjoy a feast of "chicken and mushrooms grilled with miso on a ceramic plate" and "grilled skewers" [4,800 yen with 3 hours of all-you-can-drink]
[Popular Party Course]
The main courses are "Two Types of Our Signature Charcoal-Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and two hours of all-you-can-drink!
[3 hours] Enjoy a feast of "chicken saikyoyaki and silver salmon teppanyaki" and "seasonal obanzai" [5,500 yen with 3 hours of all-you-can-drink]
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes three hours of all-you-can-drink and includes 11 dishes!
[Lunch] Enjoy a feast of "chicken saikyo-yaki, silver salmon teppanyaki, and seasonal obanzai" [4,500 yen with 3 hours of all-you-can-drink]
[Lunch only] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This 11-course banquet course includes a three-hour premium all-you-can-drink menu!