![[Official] Yakitori Haretsubame Shinjuku East Exit Store](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/ENZx34UyU8yGSF5NGjZ8/5f2e0c25973d41e6ab5d2bb940fb7dd4.png)
Autumn 3H Banquet
■□■ Banquet course with 3 hours of all-you-can-drink ■□■
[3 hours] Enjoy a feast of "chicken and mushrooms grilled with miso on a ceramic plate" and "grilled skewers" [4,800 yen with 3 hours of all-you-can-drink]
[Popular Party Course]
The main courses are "Two Types of Our Signature Charcoal-Grilled Skewers" and "Chicken and Mushroom Grilled with Miso on a Ceramic Plate."
This banquet course includes "11 dishes" and two hours of all-you-can-drink!
[3 hours] Enjoy a feast of "chicken saikyoyaki and silver salmon teppanyaki" and "seasonal obanzai" [5,500 yen with 3 hours of all-you-can-drink]
[Standard] Banquet course: The appetizer is a platter of three kinds of seasonal side dishes, and the main course is our proud charcoal grilled yakitori and grilled chicken with saikyo-yaki and silver salmon on a teppanyaki grill. This banquet course includes three hours of all-you-can-drink and includes 11 dishes!
[3 hours] Enjoy a feast of duck loin and oysters grilled on a magnolia leaf and seasonal side dishes [6,300 yen with 3 hours of all-you-can-drink]
The appetizer is a "4 kinds of obanzai" platter that lets you enjoy the flavors of the season, followed by their famous grilled skewers, and the main course is "duck loin and oysters grilled on a hoba leaf." This carefully selected course includes 11 dishes and 3 hours of all-you-can-drink!
[3.5 hours] Enjoy a feast of "Kuroge Wagyu beef and seared tuna, chicken and conger eel hitsumabushi" [7,000 yen with 3.5 hours of all-you-can-drink]
This luxurious banquet course is perfect for guests looking for a relaxing banquet!
Enjoy an 11-course banquet with main dishes including "Grilled Kuroge Wagyu Beef and Bluefin Tuna," "Raw Duck Meatballs," and "Chicken and Conger Eel Hitsumabushi." This course includes a relaxing 3.5-hour all-you-can-drink option!