Dynamic kitchen & bar 響 Shinagawa store

コース詳細

course details

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Lunch [Hanazen]: Enjoy seasonal small dishes, steak, and freshly cooked rice.

A set menu featuring a six-item assortment of small dishes using seasonal ingredients and steak, served with freshly cooked rice, miso soup, and pickles.

Perfect for business lunches and dinners!

  • ¥2,800 JPY

course meals

[Flower Basket Assortment of Six Dishes]

  • Seasonal Steamed Egg Custard
  • Satsuma-age (Deep-fried Fish Cake) with Ginger and Clams
  • Beltfish Grilled with Myoga Miso
  • Assortment of Two Kinds of Sashimi
  • Domestic Beef Steak
  • Chilled Seasonal Vegetable Dish

★ Freshly Cooked Rice, Miso Soup, and Pickles will be served with the [Flower Basket Assortment of Six Dishes] ★

  • This menu is an example. Ingredients may change depending on availability and season. *

The image is for illustrative purposes only.
Ingredients may change depending on availability.
As it is difficult for us to remove all allergens during ingredient procurement and cooking, we are unable to accommodate food allergies.

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number of people available

2-16 people

reception time

11:30 to 14:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

90 minutes

availability period

from 2026-05-01

notes

●Online reservations are displayed when you specify the date, time, and number of people.

We sincerely apologize, but we may not be able to accommodate seating requests made in the "comments section." Thank you for your understanding.

●Please make any changes to the number of people or course content by 9 PM the day before. Since we prepare the seats and food in advance, cancellations or reductions in the number of people on the day of the reservation will incur a cancellation fee equivalent to the cost of the food.

●Regarding our food allergy policy
Due to the difficulty of removing all allergens during ingredient procurement and cooking, we are unable to accommodate food allergies.
Thank you for your understanding.

Plan

  • Lunch [Hanazen]: Enjoy seasonal small dishes, steak, and freshly cooked rice.

    A set menu of six kinds of seasonal ingredients in a flower basket platter, freshly cooked rice, miso soup, and pickles.

    ¥2,800JPY
    このプランを予約するbook this plan
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

Lunch [Hibikizen] A luxurious lunch featuring a lavish basket of appetizers and your choice of main course.

An appetizer featuring colorful small dishes made with seasonal ingredients, followed by a main course of your choice from two options: meat or fish.

Freshly cooked rice, miso soup, and pickles are served with your main dish.

Perfect for lunch gatherings, reunions, and more!

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[San Course] ~ A feast of seasonal appetizers and domestic beef steaks ~

◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seat other than those listed, please contact the restaurant directly.

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[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -

◆Our chef's top recommendation! Perfect for important occasions like business entertainment, get-togethers, banquets, welcome parties, and farewell parties.
◆Enjoy seasonal appetizers, Kuroge Wagyu beef steak, and Hibiki's signature koshihikari rice cooked in a stone oven.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.

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[San Course] ~A feast of seasonal appetizers and domestic beef steak~

◆Suitable for a wide range of occasions, from drinking parties with friends to welcome and farewell parties.
◆Seasonal appetizers, sashimi, and domestic beef steak. Finish with a light soba noodle dish.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seat other than those listed, please contact the restaurant directly.

イメージ

[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's top recommended plan -

◆Our chef's top recommendation! Perfect for important occasions like business entertainment, get-togethers, banquets, welcome parties, and farewell parties.
◆Enjoy seasonal appetizers, Kuroge Wagyu beef steak, and Hibiki's signature koshihikari rice cooked in a stone oven.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like a seating arrangement other than those listed, please contact the restaurant directly.

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[Spring Evening Course] - Enjoy the luxurious flavors of spring such as abalone, Spanish mackerel, and golden-eyed snapper, along with Japanese Black beef.

◆Seasonal plans carefully crafted by Hibiki's artisans, with meticulous attention to ingredients and cooking methods.
◆Enjoy the seasonal flavors and luxuries of abalone, golden-eyed snapper, and Japanese Black Beef.
◆The online reservation system displays available seats based on your selection (date, number of people, time, and course). If you would like to reserve a seat other than those listed, please contact the restaurant directly.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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