Dynamic kitchen & bar Nishi-Shinjuku Nomura Building store

コース詳細

course details

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recommend

Saturday only [San Course] + 2 hours all-you-can-drink ★Free "upgrade" of all-you-can-drink content★

◆Standard all-you-can-drink → [Upgrade all-you-can-drink] free of charge
◆This plan is only available on Saturdays
◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than the one displayed, please contact the restaurant directly.

  • ¥7,000 JPY

course meals

San Course
-Autumn banquet featuring steamed red sea bream and turnip with ginjo sake and domestic beef steak

●Assorted appetizers
-White fish chawanmushi with cherry blossom flavored bean paste
-Fried taro
-Firefly squid and rape blossoms with vinegared miso sauce
-Sakura trout pressed sushi

●Salted bonito tataki

●Steamed Spanish mackerel and spring cabbage in a clay pot

●Deep-fried chicken meatballs sandwiched between bamboo shoots

●Domestic beef steak with grilled vegetables

●Soba noodles with grated mekabu and plum

The photograph is an image.
Menu contents may change depending on availability of ingredients and season.
We prioritize the safety of our customers and do not accommodate food allergies. Thank you for your understanding.

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number of people available

2-20 people

reception time

17:00 to 22:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

all year

notes

If you wish to change the number of people on your course, please contact us by 9:00 pm the day before.
After that, the reservation will be treated as a cancellation and you will be charged a cancellation fee equal to the amount of food for the reduced number of people.

Plan

  • Saturday only [San Course] + 2 hours all-you-can-drink ★Free "upgrade" of all-you-can-drink content★

    ◆Standard all-you-can-drink → [Upgrade all-you-can-drink] free of charge
    ◆This plan is only available on Saturdays
    ◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.

    ¥7,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to

    beer

    The Premium Malt's Medium Bottle

    whisky

    [The world's top five whiskies]
    [Japan] Kaku
    [America] Jim Beam
    [Scotland] Ballantine's 7 Year
    [Ireland] Tullamore Dew
    [Canada] Canadian Club
    *On the rocks, with water, with soda, with hot water

    sour

    Oolong High Lemon Sour Grapefruit Sour
    Yuzu Sour/Green Tea High

    plum wine

    Suntory Nanko Plum Wine
    *On the rocks, with water, with soda, with hot water

    wine

    [Red] Villabianchi Rosso
    [White] Villabianchi Bianco
    [Sparkling] Larus Spumante Brut

    sake

    Seisen Karakuchi
    ※Cold or warm

    shochu

    [Potato] Kuromaru black
    [Wheat] Sanshisuimei
    *On the rocks, with water, with soda, with hot water

    non-alcoholic

    oolong tea
    grapefruit juice
    orange juice
    All-free (non-alcoholic beer-taste drink)

    *Contents may vary depending on stock availability.
    *All-you-can-drink time may be shortened depending on reservation status and time.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

[Kagayaki Course] A gorgeous toast with sparkling wine ♪ "Anniversary/Date" with surprise dessert

A gorgeous toast with sparkling wine♪ Colorful appetizers that incorporate the seasons, and the main course is a special mousse made with Hibiki whiskey and a domestic beef steak served with truffle sauce.
You can also change the dessert plate after your meal to include a message!
*If you would like a message on the dessert plate, please call us the day before.

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[Reservations only for weekday lunch seats, lunch with all-you-can-eat freshly cooked [silver rice]]

・All-you-can-eat freshly cooked [Gin-shari] during weekday lunchtime♪
・We also accept advance orders for groups, so please contact us.
・Business hours are Monday through Friday (weekdays) 11:30-14:30 (last orders at 14:00) Closed for lunch on Saturdays, Sundays, and holidays

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[Hibikizen] A luxurious lunch of a gorgeous basket of appetizers and a choice of main course, 3,500 yen

◆Assorted small appetizers made with seasonal vegetables, choose one of two main dishes
◆After your meal, you can enjoy coffee or tea at the drink bar along with dessert.

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[Hibikizen] + 2 hours standard all-you-can-drink included. A luxurious lunch with a gorgeous basket of appetizers and a choice of main course. 4,500 yen

◆2-hour all-you-can-drink plan perfect for various gatherings
◆Assorted small appetizers made with seasonal vegetables, choose one of two main dishes
◆After your meal, you can enjoy coffee or tea at the drink bar along with dessert.

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[Hibiki Course] + 3-hour premium all-you-can-drink plan *Excluding Fridays, Saturdays, and days before holidays*

◆Recommended plan to enjoy seasonal delicacies, Kuroge Wagyu beef, and Hibiki's delicious flavors.
◆The online reservation system displays available seats based on the selection conditions (date, number of people, time, course), so if you would like a seat other than those shown, please contact the restaurant directly.

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[San Course] ~ A feast of seasonal appetizers and domestic beef steaks ~

◆Seasonal appetizers, sashimi, domestic beef steak, and a light soba noodle dish to finish off the meal
◆The online reservation system only displays available seats based on the selected criteria (date, number of people, time, course), so if you would like a seat other than those displayed, please contact the restaurant directly.

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[Hibiki Course] - Seasonal delicacies and Japanese Black Beef, Hibiki's recommended plan -

◆Our recommended plan allows you to enjoy seasonal delicacies and the delicious flavors of Kuroge Wagyu beef and Hibiki.
◆The online reservation system only displays available seats based on your selection (date, number of people, time, and course), so if you would like a seat other than those displayed, please contact the restaurant directly.

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[Spring Night Course] - Enjoy the spring flavors of red sea bream, cherry salmon, wild vegetables, and Japanese black beef in a luxurious setting.

◆A luxurious menu including spring delicacies such as red sea bream, whitebait, firefly squid, wild vegetables, cherry salmon, and Japanese black beef.
◆The online reservation system displays available seats based on the selection criteria (date, number of people, time, course), so if you would like to sit at a seat other than those displayed, please contact the restaurant directly.

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[Aoi Course] - Enjoy the luxury of seasonal delicacies such as red sea bream, clams, and wild vegetables, as well as Japanese black beef.

◆A luxurious menu featuring seasonal delicacies such as red sea bream, clams, and wild vegetables, as well as luxuries such as Japanese black beef.◆The online reservation system displays available seats based on the selection criteria (date, number of people, time, course), so if you would like to sit at a seat other than those displayed, please contact the restaurant directly.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

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