Dynamic kitchen & bar Shinagawa store

【期間限定プラン】

[Limited-time offer]

A special offer just now

Reservations / Golden Week limited time offer available

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●Great deals on Saturdays, Sundays, and Mondays! Premium all-you-can-drink plan is "free for 3 hours"

◆Limited-time offer until the end of July
Enjoy our premium all-you-can-drink plan on Saturdays, Sundays, and Mondays!
Normally 2 hours ➔ 3 hours free of charge
Spend a relaxing time with your important friends.

Great deals on Saturdays, Sundays, and Mondays! Enjoy our premium all-you-can-drink plan for "3 hours free"!

◆San Course + 3-Hour Premium All-You-Can-Drink: Regular Price ¥10,500 ➔ ¥9,000
◆Hibiki Course + 3-Hour Premium All-You-Can-Drink: Regular Price ¥12,000 ➔ ¥10,500
◆Seika Course + 3-Hour Premium All-You-Can-Drink: Regular Price ¥13,500 ➔ ¥12,000

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

●Shoka Course - Enjoy Hibiki's NEW Grand Menu -

We are pleased to announce that Hibiki has significantly revamped its grand menu starting in April.
While maintaining our commitment to high-quality ingredients and our signature "Koshihikari rice cooked in a stone pot" (cooked for 40 minutes), we are now offering limited-time plans incorporating new exquisite dishes crafted by Hibiki's skilled artisans.
Please enjoy our new Japanese cuisine, which expresses the "Wa" (harmony) of Asia.

The Shōka Course – A feast to enjoy "Hibiki's New Masterpiece" and "Hakata Jidori Chicken Grilled with Sansho Pepper and Bamboo Shoots Simmered in Tosa Sauce in a Stone Pot"

To coincide with the renewal of our grand menu, we have prepared a limited-time plan where you can enjoy Hibiki's new specialties.

In addition to our new standard menu items, we also offer seasonal specialties that make the most of fresh, seasonal ingredients.

To conclude your meal, we offer our slow-cooked "Hakata Jidori Chicken with Sansho Pepper and Bamboo Shoots Simmered in Tosa Sauce in a Stone Pot."

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The Shōka Course – A feast to enjoy "Hibiki's New Masterpiece" and "Seared Goldeneye Snapper, Marinated Salmon Roe, and Fresh Sea Urchin Rice Cooked in a Stone Pot"

To coincide with the renewal of our grand menu, we have prepared a limited-time plan where you can enjoy Hibiki's new specialties.

In addition to our new standard menu items, we also offer seasonal specialties that make the most of fresh, seasonal ingredients.

To conclude your meal, we offer our slow-cooked "Seared Goldeneye Snapper, Marinated Salmon Roe, and Fresh Sea Urchin Rice Cooked in a Stone Pot."

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。

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