Dynamic kitchen & bar 燦-SUN- Hilton Plaza West store

コース詳細

course details

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recommend

[Kyou Course] Food only 12,000 yen / 2 hours all-you-can-drink 14,000 yen

You can enjoy winter luxuries such as tiger puffer fish, snow crab, and red king crab, as well as Matsusaka beef fillet steak, known as one of the three great wagyu beefs of Japan. We have prepared a luxurious menu perfect for a high-quality year-end party. Private rooms with tables: 7 tables in total (maximum 24 people) / Private rooms with sunken kotatsu tables: 4 rooms in total (4-6 people) / We also accept reservations for groups of around 40 people. [Upgrade to premium all-you-can-drink for an additional 1,000 yen ⇒ All-you-can-drink Select Whisky Ao]

  • 8 items
  • ¥12,000〜14,000 JPY

course meals

Appetizer

Kobe beef and meat tofu from Kyoto Kashimaya Tofu Shop's "Yose Tofu" with beef bone and soft-shelled turtle broth

Sashimi

Tiger pufferfish sashimi, bluefin tuna

Horaku

Horaku-yaki snow crab

Fried food

Deep-fried tiger pufferfish with kanzuri sauce

Clay pot

Steamed cod milt with Matsumae Ginjo sake

Main dish

Matsusaka beef fillet steak, red turnip pickles with fresh pepper

Meal

King crab clay pot rice

Sweets

Ice cream

*The menu may change depending on the availability of ingredients.
*We prioritize the safety of our customers, and are unable to accommodate food allergies. Thank you for your understanding.

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number of items

8 items

number of people available

from 2 people

reception time

17:00 to 23:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2024-11-18 to 2025-02-28

Plans

  • [Kyou Course] Food only

    You can enjoy winter luxuries such as "tiger puffer fish," "snow crab," and "red king crab," as well as a fillet steak of "Matsusaka beef," known as one of the three great Japanese beefs. We have prepared a luxurious menu perfect for a high-quality year-end party.

    ¥12,000JPY
  • [Kyou Course] Includes 2 hours of all-you-can-drink

    You can enjoy winter luxuries such as tiger puffer fish, snow crab, and red king crab, as well as Matsusaka beef fillet steak, known as one of the three great Japanese beefs. We have prepared a luxurious menu perfect for a high-quality year-end party.
    [For an additional 1,000 yen, you can upgrade to premium all-you-can-drink ⇒ Select Whisky Ao will be available for all-you-can-drink]

    ¥14,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to
    23 items

    beer

    The Premium Malt's Medium Bottle

    shochu

    Sweet potato shochu/Barley shochu

    sake

    Kuroshishi (warm) / Senshugura (cold)

    wine

    Larus Spumante (sparkling)
    Villa Bianchirosso (red)
    Villa Bianchibianco (white)

    whisky

    Jim Beam Square

    whisky

    Oita Kabosu Highball
    Unshu Mikan Highball
    Hakata Amaou Highball
    Kumamoto Amakusa Bankan Highball
    Miyazaki Hyuga Natsu Highball

    sour

    Lemon sour/Grapefruit sour/Plum wine

    soft drink

    Oolong tea/Orange/Grapefruit

    non-alcoholic

    Non-alcoholic beer-flavored drink All Free

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

[Meeting x Celebration] Lunch Kaiseki Plan "SanSan Mini Kaiseki" 7 dishes in total

Perfect for a meeting, family gathering, or daytime drinking! A special day to bond the bond between two families
[Food only 5,500 yen (tax included)] [Standard all-you-can-drink 6,600 yen (tax included)]

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[Meetings and celebrations] Lunch Kaiseki plan "Irodori Kaiseki" 7 dishes in total

Perfect for a meeting, family gathering, or daytime drinking! A special day to bond the bond between two families
[Food only 6,600 yen (tax included)] [Standard all-you-can-drink 7,700 yen (tax included)]

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10 colorful side dishes and a choice of 10 vegetable salads

・10 kinds of colorful side dishes・10 grain rice・Miso soup・10 kinds of vegetable salad to choose from
① Roast beef and 10 kinds of vegetable salad
② Seasonal fish and 10 kinds of vegetable salad
・3 kinds of seasonal dessert plate・After-meal drink (10 kinds of tea and coffee)

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Enjoy a seasonal lunch with 10 colorful side dishes, 10 types of vegetable salad, dessert, and 10 types of tea and coffee. 2,500 yen (tax included)

・10 kinds of colorful side dishes・Multigrain rice・Miso soup・Salad with 10 kinds of vegetables
・Seasonal delicacies (contents change depending on the season)
Spring: Crab gratin croquette and cod tempura wrapped in shiso leaves
From May 26th: Conger eel tempura and corn cream croquette
・3 kinds of seasonal dessert plate・After-meal drink (10 kinds of tea and coffee)

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Lunch featuring seafood delicacies/10 colorful side dishes and 10 types of vegetable salad/dessert and 10 types of tea and coffee included 2,800 yen (tax included)

・10 colorful side dishes・Multigrain rice・Miso soup・Salad with 10 kinds of vegetables
Seafood feast (Assortment of 4 kinds of seasonal sashimi)
・3 kinds of seasonal desserts・After-meal drink (10 kinds of tea and coffee)

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Enjoy a meat feast lunch / 10 colorful side dishes and 10 types of vegetable salad / Dessert and 10 types of tea and coffee included 3,000 yen (tax included)

・10 kinds of colorful side dishes・Multigrain rice・Miso soup・Salad with 10 kinds of vegetables
Grilled domestic beef fillet and vegetables
・3 kinds of seasonal desserts・After-meal drink (10 kinds of tea and coffee)

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August Early Bird [Kiwami Course] 2 hours of all-you-can-drink light drink included 13,000 yen ⇒ 10,000 yen

Early booking for August: Please make your reservation by July 31st.

Enjoy luxurious summer ingredients such as "raw sea urchin, spiny lobster, and abalone" and the finest "Japanese black beef and foie gras steak". Recommended for entertaining guests, as well as farewell and welcome parties for important people.

[Upgrade to premium all-you-can-drink for an additional 1,000 yen ⇒ Select Whisky Ao is all-you-can-drink]

Private rooms: 7 tables (maximum 24 people) / Private rooms with sunken kotatsu: 4 rooms (4-6 people) / We also accept reservations for groups of around 40 people.

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Available only on June, July, and August (Sundays and holidays) [Yutaka Course] with 2 hours of all-you-can-drink

A luxurious banquet only available on Sundays and holidays, featuring steamed conger eel, a Kansai summer delicacy, followed by domestic beef fillet and foie gras steak. Recommended for gatherings with family and friends.
[Upgrade to premium all-you-can-drink for an additional 1,000 yen ⇒ Select whiskey and Ao are all-you-can-drink!!] Private tables: 7 tables in total (maximum 24 people) / Private sunken kotatsu rooms: 4 rooms in total (4-6 people) / We also accept reservations for groups of around 40 people.

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Official website only June, July, August [Suika Course] Enjoy domestic beef fillet steak and Kansai's summer specialty, conger eel shabu-shabu ◎ All-you-can-drink summer sake plan

This special plan, available only on the official website, includes "Hamo and Freshly Picked Junsai Shabu-shabu" made with their signature hamo broth, and "Domestic Beef Fillet Steak." In addition, this plan also includes carefully selected summer sake as an all-you-can-drink option.
Private table rooms: 7 tables in total (maximum 24 people) / Private sunken kotatsu rooms: 4 rooms in total (4-6 people) / We also accept reservations for groups of around 40 people.

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[San Sun Course] Food only 7,000 yen / 2 hours all-you-can-drink from 9,000 yen

Our most popular plan includes San's specialty "Steamed Water Splash" and "Hegisoba" along with "Japanese Black Beef Steak." Choose from a variety of all-you-can-drink plans.
Private table rooms: 7 tables in total (maximum 24 people) / Private sunken kotatsu rooms: 4 rooms in total (4-6 people) / We also accept reservations for groups of around 40 people.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

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