![[Official] Dynamic Kitchen & Bar SUN - Hilton Plaza West Store - Umeda/Izakaya](https://media.esprot.cloud/images/B47JJtj1MnPHG8I0tprs/ouG8YwkivpkCucBQjBFs/38174edac9744de5995db8631ffd0297.png)
course details
Lunch set + seasonal delicacies (changes with the seasons) 2,500 yen
- ¥2,500 JPY
course meals
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Plan
- recommend
Enjoy a seasonal lunch / 10 colorful side dishes and 10 types of vegetable salad / Dessert and 10 types of tea and coffee included 2,500 yen (tax included)
¥2,500JPY
other recommended courses
[Meet and Greet] Lunchtime Kaiseki Plan "Sansan Mini Kaiseki" - 7 dishes including a 4-item appetizer platter, sashimi, and domestic beef steak.
This plan, featuring a gorgeous four-course appetizer platter, sashimi, and domestic beef steak, is perfect for family gatherings, daytime get-togethers, and other special occasions.
Please consider using this plan for your special day to celebrate the union of both families.
[Food only: ¥5,500 (tax included)]
[Standard all-you-can-drink option: ¥6,600 (tax included)]
[Meeting the Families × Celebration] Lunchtime Kaiseki Plan "Irodori Kaiseki" - 7 dishes including Japanese Black Wagyu beef steak and sushi.
A celebratory course featuring a gorgeous four-item appetizer platter, sashimi, Japanese Black Wagyu beef steak, and a sushi platter.
This plan is perfect for family introductions, get-togethers, and daytime drinks.
Please consider using this plan for your special day to mark the union of both families.
[Food only: ¥6,600 (tax included)]
[With standard all-you-can-drink: ¥7,700 (tax included)]
Lunch set with 10 kinds of side dishes and 10 kinds of vegetable salad: 2,000 yen
・10 kinds of colorful side dishes・10 grain rice・Miso soup・10 kinds of vegetable salad to choose from
① Roast beef and 10 kinds of vegetable salad
② Seasonal fish and 10 kinds of vegetable salad
・3 kinds of seasonal dessert plate・After-meal drink (10 kinds of tea and coffee)
Lunch set + seasonal seafood delicacies including a 4-kind assortment of sashimi: 2,800 yen
・10 colorful side dishes・Multigrain rice・Miso soup・Salad with 10 kinds of vegetables
Seafood feast (Assortment of 4 kinds of seasonal sashimi)
・3 kinds of seasonal desserts・After-meal drink (10 kinds of tea and coffee)
Lunch set + Grilled domestic beef fillet and grilled vegetables: 3,000 yen
・10 kinds of colorful side dishes・Multigrain rice・Miso soup・Salad with 10 kinds of vegetables
Grilled domestic beef fillet and vegetables
・3 kinds of seasonal desserts・After-meal drink (10 kinds of tea and coffee)
[Yutaka Course] (Available only on Sundays and public holidays) - Includes 2 hours of all-you-can-drink.
Enjoy seasonal delicacies prepared using San's signature "water-steaming" method, with "domestic beef fillet and foie gras steak" as the main course, and finish with "hegi soba" from Ojiya City, Niigata Prefecture, in this luxurious Sunday-only banquet. Recommended for gatherings with family and friends. We have 12 private table rooms (maximum 32 people), and we also accept reservations for groups of around 40-60 people.
[Takumi Course] Enjoy soft tofu, seasonal delicacies, and domestic beef steak.
Enjoy a course featuring Kyoto Prefecture's Kashimaya Tofu Shop's "Yose Tofu," spring delicacies such as "Straw-grilled Bonito Tataki" and "Sea Bream with Kinome Miso," along with domestic beef steak. Perfect for couples, friends, or business dinners.
We have 12 private table rooms (maximum 32 people), and we also accept reservations for groups of 40-60 people.
【Sun Course】Enjoy our signature "water-steamed" dishes, sashimi, hegi soba noodles, and Kuroge Wagyu beef steak.
This is our most popular plan, allowing you to enjoy San's signature dishes, "Water-Steamed Dishes" and "Hegi Soba," along with "Japanese Black Beef Steak."
Please enjoy it with our various all-you-can-drink options.
【Kirameki Course】Savor seasonal delicacies such as Yamagata beef loin steak, sashimi, and bluefin tuna nigiri sushi.
We offer a menu perfect for business entertaining and various banquets, featuring colorful seasonal delicacies, luxurious Yamagata beef loin steak, and premium tuna sushi.
[Kiwami Course] A luxurious feast featuring fresh sea urchin, crab, spiny lobster, and steak made with Japanese Black beef and foie gras.
A feast of luxurious ingredients, from fresh sea urchin, crab, and spiny lobster to premium dishes like Japanese Black Wagyu beef and foie gras steak. Perfect for various banquets and business dinners, as well as special occasions and celebrations with loved ones.
