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Lunch Station Reunion/Dinner
Ideal plan for lunch reunions/dining parties
■Lunch plan [Kikyou] A plan to enjoy colorful seasonal appetizers, clay pot rice, and domestic beef fillet steak *Drink bar included
A slightly luxurious mini-dinner plan where you can enjoy seasonal appetizers and seasonal clay pot rice.
Use it for a long-awaited get-together with friends or for a slightly luxurious lunch. A drink bar is also included.
*Contents may change depending on the season.
■Lunchtime/Class Reunion "Miyabi Course" A banquet plan to enjoy delicious dishes such as carefully selected ingredients and domestic beef steaks
Our most popular lunch plan. Perfect for meeting new people or dining with family and friends.
[Course meals will be served individually for each person]
2 hours of all-you-can-drink is available for 2,000 yen per person.
■ Lunch party/class reunion [Maika] A plan to enjoy seasonal delicacies, San's specialty steamed water smoke, and domestic beef ◎ Includes 2 hours of all-you-can-drink
Lunch-only banquet plan "Maika" course. Includes 2 hours of all-you-can-drink.
The main dish will be San's specialty steamed seasonal seafood and domestic beef.
Please use it for class reunions, farewell parties, welcome parties, and various other gatherings.
*The menu will change depending on the season.
Lunch Kaiseki x Celebration "Kotobuki Course" Seasonal colors and Kuroge Wagyu beef steak 8 celebratory dishes
★☆For luncheons, celebrations, and family gatherings☆★
A celebratory menu of 8 dishes, including luxurious ingredients, perfect for a family celebration or other banquet
[Course meals will be served individually for each person]
2 hours of all-you-can-drink is available for 2,000 yen per person.
Other course meals are available.
Spring [Takumi Course] A plan to enjoy spring seafood "straw-grilled bonito and red sea bream" and mountain produce "new onions and bamboo shoots" with domestic beef fillet steak
This course includes spring seafood "straw-grilled bonito and red sea bream" and mountain produce "new onions and bamboo shoots," along with a steak made from domestic beef fillet. Perfect for couples, friends, or business dinners.
Spring [San Course] ☆ Manager's recommendation ☆ San's specialty dish "Steamed with steam" and carefully selected spring ingredients "Golden conger eel, clams, bamboo shoots" and "Japanese black beef steak" are included in this most popular plan.
Our most popular plan includes San's specialty dish, "Steamed Water Spray," carefully selected spring ingredients such as golden conger eel, clams, and bamboo shoots, and "Japanese Black Beef Steak."
Our most popular plan also includes a variety of other dishes, such as "Steamed Water Spray with Clams, Cherry Trout, and Fresh Wakame Seaweed," "Bamboo Shoots Cooked in a Clam Pot," and "Japanese Black Beef Steak and White-Grilled Golden Conger Eel."
Spring [Kirame Course] A premium plan to enjoy the finest selected ingredients such as hassun of spring delicacies, medium fatty tuna, and Yamagata beef loin steak.
Enjoy a gorgeous spring-like hassun, a luxurious Yamagata beef steak, and bluefin tuna sushi. A premium course perfect for entertaining, welcoming, and farewell parties.
[Course meals will be served individually to each person]
