course details
Spring [San-SUN- Course] ☆Recommended by the Manager☆ Our most popular plan, featuring San's signature dishes "Water-Steamed Dishes" and "Hegi Soba," along with carefully selected spring ingredients such as "Sea Bream and Bamboo Shoots" and "Japanese Black Beef Steak."
Enjoy San's signature dishes and carefully selected seasonal ingredients.
This is our most popular plan, featuring a variety of dishes including "Steamed Sea Bream and New Onions" and "Japanese Black Beef Steak."
■Food Only: 7,000 yen
■With Light All-You-Can-Drink: 9,000 yen (+2,000 yen)
■With Standard All-You-Can-Drink: 9,500 yen (+2,500 yen)
■With Premium All-You-Can-Drink: 10,500 yen (+3,500 yen)
*Please check the [Course Details] for more information on each all-you-can-drink option.
- 8 items
- ¥7,000〜10,500 JPY
course meals
Appetizer
Steamed egg custard with sea bream roe and seaweed sauce
Starters
- Tofu from Kashimaya Tofu Shop, Kyoto Prefecture
- Deep-fried broad beans
- Cherry salmon sushi roll
- Firefly squid and rapeseed blossoms with vinegared miso sauce
Sashimi
Bluefin tuna, amberjack, red shrimp
Steamed dish
Steamed sea bream and new onions
Deep-fried dish
Deep-fried bamboo shoots stuffed with cherry shrimp paste
Main course
Wagyu beef steak and new potatoes grilled with butter and soy sauce
Rice dish
Hegi soba noodles from Ojiya City, Niigata Prefecture
Dessert
Frozen dessert
*Due to the difficulty of removing all allergens, we are unable to accommodate food allergies. For details, please see here:
https://www.dynac-japan.com/wp-content/uploads/2025/07/食オールイー対応率.pdf
*Menu contents may change depending on the availability of ingredients.

| number of items | 8 items |
|---|---|
| number of people available | from 2 people |
| reception time | 11:00 to 23:00 |
| reservation deadline | book by 21:00 on 1 day prior to |
| seat available minutes | 120 minutes |
| availability period | 2026-03-02 to 2026-08-31 |
Plans
【燦-SUN-コース】お料理のみ [SUN Course] Food only
Enjoy San's signature dishes and carefully selected seasonal ingredients.
This is our most popular plan, featuring a variety of dishes such as "Steamed Sea Bream and New Onions" and "Japanese Black Wagyu Beef Steak."
■Food only (drinks not included)¥7,000JPY【燦-SUN-コース】ライト飲み放題付き(+2,000円) [SUN Course] Includes all-you-can-drink light beer (+2,000 yen)
Enjoy San's signature dishes and carefully selected seasonal ingredients.
This is our most popular plan, featuring a variety of dishes including "Steamed Sea Bream and New Onions" and "Japanese Black Wagyu Beef Steak."
■Includes light all-you-can-drink option (+2,000 yen)¥9,000JPYall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)19 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
Jim Beam[Shochu]
Sweet Potato Shochu/Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Hot: Kuroshishi, Kyoto Prefecture[Wine]
Red: Villa Bianchi Rosso
White: Villa Bianchi Bianco[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Yuzu Sour
Nanko Ume Plum Wine[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic Beer]
Non-Alcoholic Beer-Flavored All-Freeall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)19 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
Jim Beam[Shochu]
Sweet Potato Shochu/Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Hot: Kuroshishi, Kyoto Prefecture[Wine]
Red: Villa Bianchi Rosso
White: Villa Bianchi Bianco[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Yuzu Sour
Nanko Ume Plum Wine[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic Beer]
Non-Alcoholic Beer-Flavored All-Free【燦-SUN-コース】スタンダード飲み放題付き(+2,500円) [SUN Course] Standard all-you-can-drink included (+2,500 yen)
Enjoy San's signature dishes and carefully selected seasonal ingredients.
This is our most popular plan, featuring a variety of dishes such as "Steamed Sea Bream and New Onions" and "Japanese Black Beef Steak."
■Standard all-you-can-drink option (+2,500 yen) *Includes Suntory Kakubin whiskey and sparkling wine, in addition to the light all-you-can-drink option.¥9,500JPYall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)21 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
Suntory Whisky Kaku
Jim Beam[Shochu]
Sweet Potato Shochu & Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Warm: Kuroshishi, Kyoto Prefecture[Wine]
Sparkling: Lar's Spumante Brut
Red: Villa Bianchi Rosso
White: Villa Bianchi Bianco[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Yuzu Sour
Nanko Ume Plum Wine[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic]
Non-Alcoholic Beer-Flavored All-Free Drinkall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)21 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
Suntory Whisky Kaku
Jim Beam[Shochu]
Sweet Potato Shochu & Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Warm: Kuroshishi, Kyoto Prefecture[Wine]
Sparkling: Lar's Spumante Brut
Red: Villa Bianchi Rosso
White: Villa Bianchi Bianco[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Yuzu Sour
Nanko Ume Plum Wine[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic]
Non-Alcoholic Beer-Flavored All-Free Drink【燦-SUN-コース】SUNTORY WORLDWHISKY 碧・ジャパンワイン・クラフトジン〈六〉・ウォッカ〈白〉が飲める全32種のプレミアム飲み放題付き(+3,500円) [SUN Course] Includes premium all-you-can-drink of 32 types of drinks including SUNTORY WORLD WHISKY Ao, Japan Wine, Craft Gin (Roku), and Vodka (White) (+3,500 yen)
Enjoy San's signature dishes and carefully selected seasonal ingredients.
This is our most popular plan, featuring a variety of dishes including "Steamed Sea Bream and New Onions" and "Japanese Black Wagyu Beef Steak."
■Includes 32 types of premium drinks (+3,500 yen)¥10,500JPYall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)32 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
SUNTORY WORLD WHISKY Ao
Old
Suntory Whisky Kaku[Japanese Craft Vodka HAKU (White)]
Vodka Soda
Vodka Tonic[Japanese Craft Gin ROKU (Six)]
Gin Soda
Gin and Tonic[Shochu]
Sweet Potato Shochu and Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Cold: Kuzuryu, Fukui Prefecture
Warm: Kuroshishi, Kyoto Prefecture[Wine]
(Sparkling) Lar's Spumante Brut
(Red) Villa Bianchi Rosso
(Red) Suntory From Farm Ma Scat Bailey A (Japanese Red Wine)
(White Wine) Villa Bianchi Bianco
(White Wine) Suntory From Farm Koshu (Japanese White Wine)[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Nanko Ume Plum Wine[Fruit Wine/Ho-o-Bitei, Tochigi Prefecture]
Ripe Peach
Yuzu
Mikan (Tangerine)[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic]
Non-Alcoholic Beer-Flavored All-Freeall-you-can-drink menu
120 minutes(last order: 30 minutes prior to)32 items(All-you-can-drink)
[Beer]
The Premium Malt's Medium Bottle[Whiskey]
SUNTORY WORLD WHISKY Ao
Old
Suntory Whisky Kaku[Japanese Craft Vodka HAKU (White)]
Vodka Soda
Vodka Tonic[Japanese Craft Gin ROKU (Six)]
Gin Soda
Gin and Tonic[Shochu]
Sweet Potato Shochu and Barley Shochu[Sake]
Cold: Chiakigura, Fukuoka Prefecture
Cold: Kuzuryu, Fukui Prefecture
Warm: Kuroshishi, Kyoto Prefecture[Wine]
(Sparkling) Lar's Spumante Brut
(Red) Villa Bianchi Rosso
(Red) Suntory From Farm Ma Scat Bailey A (Japanese Red Wine)
(White Wine) Villa Bianchi Bianco
(White Wine) Suntory From Farm Koshu (Japanese White Wine)[Sours]
Lemon Sour
Grapefruit Sour
Tomato Sour
Nanko Ume Plum Wine[Fruit Wine/Ho-o-Bitei, Tochigi Prefecture]
Ripe Peach
Yuzu
Mikan (Tangerine)[Soft Drinks]
Oolong Tea
Orange Juice
Grapefruit Juice
Pepsi Cola
Ginger Ale[Non-Alcoholic]
Non-Alcoholic Beer-Flavored All-Free
- All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
- image is for reference only画像はイメージです
other recommended courses
■ Lunch party/class reunion [Maika] A plan to enjoy seasonal delicacies, San's specialty steamed water smoke, and domestic beef ◎ Includes 2 hours of all-you-can-drink
Lunch-only banquet plan "Maika" course. Includes 2 hours of all-you-can-drink.
The main dish will be San's specialty steamed seasonal seafood and domestic beef.
Please use it for class reunions, farewell parties, welcome parties, and various other gatherings.
*The menu will change depending on the season.
Lunch Kaiseki x Celebration "Kotobuki Course" Enjoy seasonal Kaiseki dishes including grilled golden-eyed snapper with sea urchin and soy sauce, Japanese black beef steak, and red and white tuna sushi
★☆For luncheons, celebrations, and family gatherings☆★
A celebratory menu of 8 dishes, including luxurious ingredients, perfect for a family celebration or other banquet
[Course meals will be served individually for each person]
2 hours of all-you-can-drink is available for 2,000 yen per person.
Summer [TAKUMI Course] A plan to enjoy Kyoto Prefecture's Kashimaya's "Yose Tofu," seasonal summer delicacies such as conger eel, hairtail fish, and Sadowara eggplant, along with domestic beef steak.
Enjoy a course featuring Kyoto Prefecture's Kashimaya's "Yose Tofu," summer seasonal delights such as conger eel, hairtail fish, and Sadowara eggplant, along with domestic beef steak.
Three types of all-you-can-drink options are available to suit your needs.
■Food only: 5,500 yen
■With light all-you-can-drink: 7,500 yen (+2,000 yen)
■With standard all-you-can-drink: 8,000 yen (+2,500 yen)
■With premium all-you-can-drink: 9,000 yen (+3,500 yen)
*Please check the [Course Details] for more information on each all-you-can-drink option.
Summer [KIRAMEKI Course] Enjoy the summer delicacy "Hamo" (pike conger eel). A premium plan where you can also enjoy top-quality ingredients such as Yamagata beef loin steak and bluefin tuna medium fatty cut.
Enjoy the summer delicacy, "Hamo" (pike conger eel). Savor exquisite ingredients such as Yamagata beef sirloin steak and premium bluefin tuna chutoro. A premium course perfect for business entertaining and dinner parties.
[Course meals are served individually to each person.]
◎We also offer three types of all-you-can-drink options to suit your needs.
■Food only: 9,000 yen
■Light all-you-can-drink: 11,000 yen (+2,000 yen)
■Standard all-you-can-drink: 11,500 yen (+2,500 yen)
■Premium all-you-can-drink: 12,500 yen (+3,500 yen)
*Please check the [Course Details] for more information on each all-you-can-drink option.
Spring [Takumi Course] A plan to enjoy seafood delicacies such as sea bream and straw-grilled bonito, mountain delicacies such as bamboo shoots and new potatoes, and a steak of domestic beef fillet.
Enjoy a course featuring spring seafood delicacies such as sea bream and straw-grilled bonito, mountain delicacies such as bamboo shoots and new potatoes, and a steak of domestic beef fillet.
We also offer three types of all-you-can-drink options to suit your needs.
■Food only: 5,500 yen
■Light all-you-can-drink: 7,500 yen (+2,000 yen)
■Standard all-you-can-drink: 8,000 yen (+2,500 yen)
■Premium all-you-can-drink: 9,000 yen (+3,500 yen)
*Please check the [Course Details] for more information on each all-you-can-drink option.
Spring [Kirameki Course] A premium plan to enjoy the finest selected ingredients, including a spring delicacy assortment, bluefin tuna medium fatty cut, and Yamagata beef loin steak.
Enjoy a vibrant spring feast featuring a lavish eight-course meal, luxurious Yamagata beef steak, abalone, and premium bluefin tuna sushi. This premium course is perfect for business entertaining and private dinners.
[Course meals are served individually to each guest.]
◎Three types of all-you-can-drink options are available to suit your needs.
■Food only: 9,000 yen
■Light all-you-can-drink option: 11,000 yen (+2,000 yen)
■Standard all-you-can-drink option: 11,500 yen (+2,500 yen)
■Premium all-you-can-drink option: 12,500 yen (+3,500 yen)
*Please see the [Course Details] for more information on each all-you-can-drink option.
Limited-time offer for June, July, and August: [Suika Course] A special plan to enjoy the summer delicacies "Hamo and Junsai Shabu-Shabu" and San's three signature dishes, "Kuroge Wagyu Beef Steamed in Water."
This is a plan exclusive to this website, where you can enjoy shabu-shabu featuring the summer delicacy "Hamo" (pike conger eel), along with San's three signature dishes: "Kashimaya Tofu Shop's Yose Tofu," "Japanese Black Beef Steamed in Water," and "Funori Soba from Ojiya City, Niigata Prefecture."






