Dynamic kitchen & bar 燦－SUN－ Kobe store

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course details

recommend

February only [Hyuga-HINATA-Course] Savor the local bounty of Miyazaki Prefecture ◎ Enjoy the finest Miyazaki beef sukiyaki and steamed Hebesu yellowtail

We're offering a limited-time collaboration menu with Miyazaki Prefecture. Enjoy a variety of dishes crafted with San's skill and featuring local Miyazaki ingredients. *Available from February 3rd

We also offer three all-you-can-drink options to suit your needs.
■Food only: ¥6,000
■Light all-you-can-drink option: ¥8,000 (+¥2,000)
■Standard all-you-can-drink option: ¥8,500 (+¥2,500)
■Premium all-you-can-drink option: ¥9,500 (+¥3,500)
*Please see the [Course Details] for details on each all-you-can-drink option.

  • 7 items
  • ¥6,000〜9,500 JPY

course meals

Appetizer
・Chawanmushi (Steamed Egg Custard) with Jidori Chicken Broth
・Obi Region Local Cuisine: Deep-fried Tempura

Sashimi
Porcupine Sea Bream and Sturgeon with Potherbs

Steamed Yellowtail with Hebesu Ponzu Sauce

Fried Food
Miyazaki Green Bell Peppers with Deep-fried Shrimp and Fish

Main Dish
Miyazaki Beef Sukiyaki

Finishing Dish
Kamaage Udon Noodles

Dessert
Hyuga Natsu Sherbet

*For large groups, we may serve food on a large platter.
*We are unable to accommodate food allergies due to the difficulty of eliminating all allergens. For more information, please click here.
https://www.dynac-japan.com/wp-content/uploads/2025/07/food-allergy-response-policy.pdf
*Menu contents may change depending on ingredient availability.

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number of items

7 items

number of people available

2-40 people

reception time

17:00 to 23:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2026-02-03 to 2026-02-28

notes

Please note that cancellations cannot be made on the day of your reservation.
Please notify us of any changes to the number of people by the day before.

Plans

  • February only [Hinata Course] Food only

    We are offering a limited-time collaboration menu with Miyazaki Prefecture. Please enjoy a variety of dishes made with local ingredients from Miyazaki Prefecture, woven together with San's skill.
    ■ Food only plan (drinks charged separately)

    ¥6,000JPY
    このプランを予約するbook this plan

  • February only [Hinata Course] with all-you-can-drink light drink (+2,000 yen)

    We are offering a limited-time collaboration menu with Miyazaki Prefecture. Please enjoy a variety of dishes made with local ingredients from Miyazaki Prefecture, woven together with San's skill.
    ■ All-you-can-drink light drinks included (+2,000 yen)

    ¥8,000JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    19 items

    (All-you-can-drink)
    [Beer]
    The Premium Malt's Medium Bottle

    [Whiskey]
    Jim Beam

    [Shochu]
    Sweet Potato Shochu/Barley Shochu

    [Sake]
    Cold: Chiakigura, Fukuoka Prefecture
    Hot: Kuroshishi, Kyoto Prefecture

    [Wine]
    Red: Villa Bianchi Rosso
    White: Villa Bianchi Bianco

    [Sours]
    Lemon Sour
    Grapefruit Sour
    Tomato Sour
    Yuzu Sour
    Nanko Ume Plum Wine

    [Soft Drinks]
    Oolong Tea
    Orange Juice
    Grapefruit Juice
    Pepsi Cola
    Ginger Ale

    [Non-Alcoholic Beer]
    Non-Alcoholic Beer-Flavored All-Free

    このプランを予約するbook this plan

  • February only [Hinata Course] Standard all-you-can-drink included (+2,500 yen)

    We are offering a limited-time collaboration menu with Miyazaki Prefecture. Please enjoy a variety of dishes made with local ingredients from Miyazaki Prefecture, woven together with San's skill.
    ■Standard all-you-can-drink included (+2,500 yen)

    ¥8,500JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    21 items

    (All-you-can-drink)
    [Beer]
    The Premium Malt's Medium Bottle

    [Whiskey]
    Suntory Whisky Kaku
    Jim Beam

    [Shochu]
    Sweet Potato Shochu & Barley Shochu

    [Sake]
    Cold: Chiakigura, Fukuoka Prefecture
    Warm: Kuroshishi, Kyoto Prefecture

    [Wine]
    Sparkling: Lar's Spumante Brut
    Red: Villa Bianchi Rosso
    White: Villa Bianchi Bianco

    [Sours]
    Lemon Sour
    Grapefruit Sour
    Tomato Sour
    Yuzu Sour
    Nanko Ume Plum Wine

    [Soft Drinks]
    Oolong Tea
    Orange Juice
    Grapefruit Juice
    Pepsi Cola
    Ginger Ale

    [Non-Alcoholic]
    Non-Alcoholic Beer-Flavored All-Free Drink

    このプランを予約するbook this plan

  • February only [Hinata Course] Includes premium all-you-can-drink of 32 types of drinks including SUNTORY WORLD WHISKY Ao, Japan Wine, Craft Gin (Roku), and Vodka (White) (+3,500 yen)

    We are offering a limited-time collaboration menu with Miyazaki Prefecture. Please enjoy a variety of dishes made with local ingredients from Miyazaki Prefecture, woven together with San's skill.
    ■ Premium all-you-can-drink included (+3,500 yen)

    ¥9,500JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    32 items

    (All-you-can-drink)
    [Beer]
    The Premium Malt's Medium Bottle

    [Whiskey]
    SUNTORY WORLD WHISKY Ao
    Old
    Suntory Whisky Kaku

    [Japanese Craft Vodka HAKU (White)]
    Vodka Soda
    Vodka Tonic

    [Japanese Craft Gin ROKU (Six)]
    Gin Soda
    Gin and Tonic

    [Shochu]
    Sweet Potato Shochu and Barley Shochu

    [Sake]
    Cold: Chiakigura, Fukuoka Prefecture
    Cold: Kuzuryu, Fukui Prefecture
    Warm: Kuroshishi, Kyoto Prefecture

    [Wine]
    (Sparkling) Lar's Spumante Brut
    (Red) Villa Bianchi Rosso
    (Red) Suntory From Farm Ma Scat Bailey A (Japanese Red Wine)
    (White Wine) Villa Bianchi Bianco
    (White Wine) Suntory From Farm Koshu (Japanese White Wine)

    [Sours]
    Lemon Sour
    Grapefruit Sour
    Tomato Sour
    Nanko Ume Plum Wine

    [Fruit Wine/Ho-o-Bitei, Tochigi Prefecture]
    Ripe Peach
    Yuzu
    Mikan (Tangerine)

    [Soft Drinks]
    Oolong Tea
    Orange Juice
    Grapefruit Juice
    Pepsi Cola
    Ginger Ale

    [Non-Alcoholic]
    Non-Alcoholic Beer-Flavored All-Free

    このプランを予約するbook this plan
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

Lunch Kaiseki x Celebration "Kotobuki Course" Enjoy seasonal Kaiseki dishes including grilled golden-eyed snapper with sea urchin and soy sauce, Japanese black beef steak, and red and white tuna sushi

★☆For luncheons, celebrations, and family gatherings☆★
A celebratory menu of 8 dishes, including luxurious ingredients, perfect for a family celebration or other banquet
[Course meals will be served individually for each person]
2 hours of all-you-can-drink is available for 2,000 yen per person.

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Spring [Takumi Course] Enjoy seafood "Red sea bream and straw-grilled bonito" and mountain produce "Bamboo shoots and new potatoes" with a domestic beef fillet steak

Enjoy spring seafood "Red Sea Bream and Straw-Grilled Bonito," mountain seafood "Bamboo Shoots and New Potatoes," and a domestic beef fillet steak.

We also offer three all-you-can-drink options to suit your needs.

■Food Only: ¥5,500
■Light All-You-Can-Drink: ¥7,500 (+¥2,000)
■Standard All-You-Can-Drink: ¥8,000 (+¥2,500)
■Premium All-You-Can-Drink: ¥9,000 (+¥3,500)
*Please see the [Course Details] for details on each all-you-can-drink option.

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Spring [Kirame Course] A premium plan to enjoy the finest selected ingredients, including spring delicacies hassun, bluefin tuna chu-toro, and Yamagata beef loin steak

Enjoy a gorgeous spring-themed hassun (appetizer), a luxurious Yamagata beef steak, and abalone and chu-toro tuna sushi. This premium course is perfect for entertaining or business meetings.
[Course meals are served individually for each person.]
◎Three all-you-can-drink options are available to suit your needs.
■Food only: ¥9,000
■Light all-you-can-drink option: ¥11,000 (+¥2,000)
■Standard all-you-can-drink option: ¥11,500 (+¥2,500)
■Premium all-you-can-drink option: ¥12,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

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■Lunch party/dinner plan [Maika] A plan to enjoy seasonal delicacies, San's specialty steamed water smoke, and domestic beef ◎ Includes 2 hours of all-you-can-drink

Lunch-only banquet plan "Maika" course. Includes 2 hours of all-you-can-drink.
The main dish will be San's specialty steamed seasonal seafood and domestic beef.
Please feel free to use it for reunions, farewell parties, welcome parties, and various other gatherings.

*Reservations are accepted for 2 or more people.

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Spring [SUN Course] ☆ Recommended by the chef ☆ Our most popular plan includes San's specialty dishes "Steamed Water Spray" and "Hegisoba" along with carefully selected spring ingredients "Red Sea Bream and Bamboo Shoots" and "Japanese Black Beef Steak."

Savor San's signature dishes and carefully selected seasonal ingredients.
This most popular plan features a variety of dishes, including steamed red sea bream and new onions and Japanese black beef steak.
■Food only: ¥7,000
■Light all-you-can-drink option: ¥9,000 (+¥2,000)
■Standard all-you-can-drink option: ¥9,500 (+¥2,500)
■Premium all-you-can-drink option: ¥10,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

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Limited to March, April, and May only: [Ouka Course] Spring banquet plan featuring spring flavors such as "Naruto sea bream and Awaji onion shabu-shabu" and "domestic beef fillet steak."

This menu features spring flavors such as sea bream, bamboo shoots, and sakura shrimp, with the main course being sea bream broth shabu-shabu made with Naruto sea bream and Awaji onion. It's a menu that will warm both body and soul and make you feel the arrival of spring. Make a reservation today for a welcome or farewell party or private banquet.
*Sales begin on March 2nd.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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