Dynamic kitchen & bar Yokohama Sky Building store

コース詳細

course details

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recommend

Natsugasumi Course + 2-hour all-you-can-drink plan: Final dish - Stone-pot cooked rice with golden snapper, sea urchin, and salmon roe.

■Limited-time discount plan from August 3rd to 20th
*Finishing meal: "Stone-cooked rice with golden snapper, sea urchin, and salmon roe"

  • ¥10,000〜11,000 JPY

course meals

Summer Mist

■Two Appetizers
・Kagoshima Prefecture, Kikaijima Island: Seasonal Vegetable Sesame Salad
・Seasonal Soup

■Five Appetizers
・Ishikawa Prefecture, Suzu: Ohama Daizu Tofu (Soft Tofu)
・Naruto Octopus Simmered Softly, Sweet Green Pepper, Grilled and Marinated
・Green Chili Pepper and Scallop Satsuma-age (Deep-fried Fish Cake)
・Japanese Black Beef Roast Beef with Stem Wasabi
・Seared Mackerel Sushi Roll

■Today's Assortment of Two Sashimi

■Swordfish and Shikibu Eggplant Steamed with Mountain Pepper

■Sweet Green Pepper and Shrimp Shinjo Stuffed and Deep-fried

■Japanese Black Beef Steak
Black Vinegar Garlic Sauce, Kagura Nanban Chili

■Goldeneye Snapper, Sea Urchin and Salmon Roe Rice Cooked in a Stone Pot, Pickles, Miso Soup

■Dessert

The image is for illustrative purposes only.
Ingredients may change depending on availability.
As it is difficult for us to remove all allergens during ingredient procurement and cooking, we are unable to accommodate food allergies.

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number of people available

2-16 people

reception time

17:00 to 22:00

reservation deadline

book by 21:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2026-08-03 to 2026-08-20

notes

●Online reservations are displayed when you specify the date, time, and number of people.

We sincerely apologize, but we may not be able to accommodate seating requests made in the "comments section." Thank you for your understanding.

●Please make any changes to the number of people or course content by 9 PM the day before. Since we prepare the seats and food in advance, cancellations or reductions in the number of people on the day of the reservation will incur a cancellation fee equivalent to the cost of the food.

●Regarding our food allergy policy
Due to the difficulty of removing all allergens during ingredient procurement and cooking, we are unable to accommodate food allergies.
Thank you for your understanding.

Plans

  • Natsugasumi Course + 2-hour Standard All-You-Can-Drink Plan: Final Dish - Stone Pot Rice with Goldeneye Snapper, Sea Urchin, and Salmon Roe

    2-Hour Standard All-You-Can-Drink Plan
    With a wide variety of drinks included in the all-you-can-drink option, the organizer can relax!

    *Please click on the [All-You-Can-Drink Menu] for details on the all-you-can-drink options.

    ¥12,000JPY¥10,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to

    beer

    The Premium Malt's Medium Bottle

    whisky

    AMERICAN Jim Beam
    *Served on the rocks, with water, with soda, or with hot water.

    sour

    • Lemon Sour
    • Tomato Sour
    • Pickled Plum Sour
    • Green Tea Highball
    • Yuzu Sour

    plum wine

    Suntory Nanko Umeshu (Plum Wine)
    *Served on the rocks, with water, with soda, or with hot water.

    wine

    [Red] Villa Bianchi Rosso
    [White] Villa Bianchi Bianco

    sake

    Holy Spring Dry Sake
    *Available chilled or warmed

    shochu

    • Kuromaru Kuro (Sweet Potato)
    • Sanshisui Meimei (Barley)
    *Served on the rocks, with water, with soda, or with hot water.

    non-alcoholic

    • Oolong tea
    • Grapefruit juice
    • Orange juice
    • All-Free (non-alcoholic beer-flavored beverage)

    *Contents may vary depending on availability.

    *The all-you-can-drink period may be shortened depending on reservation status and time.

  • Natsugasumi Course + 2-hour Premium All-You-Can-Drink Plan: Final Dish - Stone Pot Rice with Goldeneye Snapper, Sea Urchin, and Salmon Roe

    2-Hour Premium All-You-Can-Drink Plan
    A premium plan perfect for entertaining clients or business dinners, featuring "Fragrant Ale on Tap," "The World's Five Great Whiskies," and "Your Choice of Four Types of Sake"!

    *Please click on the [All-You-Can-Drink Menu] for details on the all-you-can-drink options.

    ¥13,000JPY¥11,000JPY

    all-you-can-drink menu

    120 minuteslast order: 30 minutes prior to

    beer

    The Premium Malt's Medium Bottle
    The Premium Malt's Kaoru Ale Draft Beer

    whisky

    【The World's Five Great Whiskies】
    Japan: Kakubin
    United Kingdom: Ballantine's
    Ireland: Connemara
    Canada: Canadian Club
    USA: Jim Beam
    *Served on the rocks, with water, with soda, or with hot water.

    sour

    • Lemon Sour
    • Tomato Sour
    • Pickled Plum Sour
    • Green Tea Highball
    • Yuzu Sour

    plum wine

    Suntory Nanko Umeshu (Plum Wine)
    *Served on the rocks, with water, with soda, or with hot water.

    gin

    Japan Craft "ROKU"
    • Gin Soda
    • Gin Tonic

    vodka

    Japan Craft "HAKU"
    • Vodka Soda
    • Moscow Mule

    wine

    [Red] Villa Bianchi Rosso
    [White] Villa Bianchi Bianco
    [Sparkling] Lars Spumante Brut

    sake

    • Chiba Prefecture: Seisen Karakuchi
    • Niigata Prefecture: Koshino Kagetora
    • Miyagi Prefecture: Hakurakusei Tokubetsu Junmai
    • Fukushima Prefecture: Suehiro Yamahai Junmai
    • Available chilled or warmed.

    shochu

    • Kuromaru Kuro (Sweet Potato)
    • Sanshisui Meimei (Barley)
    *Served on the rocks, with water, with soda, or with hot water.

    non-alcoholic

    • Oolong tea
    • Grapefruit juice
    • Orange juice
    • All-Free (non-alcoholic beer-flavored beverage)

    *Contents may vary depending on availability.

    *The all-you-can-drink period may be shortened depending on reservation status and time.

  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
その他のおすすめコース

other recommended courses

Lunch [Hanazen]: Enjoy seasonal small dishes, steak, and sea bream rice.

A set menu featuring a six-item assortment of small dishes using seasonal ingredients and steak, along with freshly cooked sea bream rice, miso soup, and pickles.

Perfect for business lunches and dinners!

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Lunch [Hibikizen]: A luxurious flower basket of six appetizers and your choice of two main dishes!

The appetizers feature a colorful array of small dishes made with seasonal ingredients, and the main course offers a choice of meat or fish.

Along with your main course, we will serve freshly cooked sea bream rice, miso soup, and pickles.

Perfect for lunch gatherings, reunions, and more!

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Lunchtime Kaiseki Course [Miyabi] - Enjoy a lavish selection of seasonal delicacies in an appetizer platter and sea bream rice.

It can be used for a variety of occasions, such as lunch parties, get-togethers, dinners, and class reunions!

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A celebratory lunch plan at "Lunch Kaiseki Yui" featuring seasonal delicacies and Japanese Black Wagyu beef steak.

★☆Perfect for family introductions, get-togethers, and daytime drinks☆★
- A menu featuring ingredients suitable for banquets on special occasions such as anniversaries that mark the union of the two families.
- Meals are served individually.

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[Kagayaki Course] A gorgeous toast with sparkling wine ♪ Surprise dessert included

◆A gorgeous toast with sparkling wine ♪ Colorful appetizers incorporating the seasons, and the main dish is a domestic beef steak with a special mousse made with Hibiki whiskey and truffle sauce. After the meal, a special dessert with a surprise dessert with a message is included. date plan
*If you would like to send a dessert message, please call us.

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Natsugasumi Course + 2-hour all-you-can-drink plan: Final dish - Stone-cooked rice with eel and green sansho pepper.

■Limited-time discount plan from August 3rd to 20th
*Finishing dish: Stone-cooked rice with eel and green sansho pepper

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[San Course] ~A feast featuring seasonal appetizers and domestic beef steak~

◆Suitable for a wide range of occasions, including get-togethers with friends, welcome and farewell parties, and more.
◆Enjoy seasonal appetizers, sashimi, and domestic beef steak, finishing off with a light bowl of soba noodles.
◆The online reservation system displays available seats based on selected criteria (date, number of people, time, course). If you would like a seat other than those displayed, please contact the restaurant directly.

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[Hibiki Course] ~Seasonal delicacies and Japanese Black Wagyu beef, Hibiki's top recommended plan~

◆Chef's Top Recommendation! Please use our restaurant for important occasions such as business meetings, family gatherings, banquets, welcome parties, and farewell parties.
◆Enjoy appetizers featuring seasonal flavors, Kuroge Wagyu beef steak, and Hibiki's signature Koshihikari rice cooked in a stone pot.
◆Our online reservation system displays available seats based on selected criteria (date, number of people, time, course). If you would like a seat other than those displayed, please contact the restaurant directly.

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[Midsummer Course] ~Enjoy the seasonal flavors and luxury of abalone, splendid alfonsino, and Japanese Black beef~

◆A seasonal plan meticulously crafted by Hibiki's chefs, with a focus on high-quality ingredients and cooking methods.
◆Enjoy seasonal delicacies and luxury such as abalone, splendid alfonsino, and Japanese Black beef.
◆The online reservation system displays available seats based on selected criteria (date, number of people, time, course). If you would like a seat other than those displayed, please contact the restaurant directly.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです

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