G.W.期間(4月27日~5月14日)★淡路鱧を堪能するプラン
Golden Week period (April 27th - May 14th) ★ Plan to enjoy Awaji conger eel

Limited-time plan for the first half of May, including the Golden Week period (April 27th - May 14th) ★ Course meal featuring Awaji conger eel
Limited-time offer: 【Kyouka Course】Enjoy the first taste of the season's Awaji conger eel◎A limited-time plan to enjoy Awaji conger eel sashimi, steamed conger eel, rice cooked in an earthenware pot, and Japanese Black beef steak.
We are offering a limited-time course where you can enjoy Awaji conger eel. Please enjoy this Kansai summer tradition, crafted with the skill of our chefs.
*Available from April 27th
We also offer "summer sake," a seasonal delicacy, as part of our all-you-can-drink option.
■Food only: 6,000 yen
■All-you-can-drink with summer sake: 8,000 yen (+2,000 yen)
*Please check the [Course Details] for more information on the all-you-can-drink option.
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