[Lunchtime] Reservations for seats only

We accept reservations for seats only (weekdays: from 1,200 yen, weekends and holidays: from 1,600 yen).
If you would like to sit by a window, please let us know when you make your reservation.
Private rooms (for 4 people or more) are also available.

Casual lunch all-you-can-drink plan (60 minutes) *Food must be ordered separately from the lunch menu

A lunch-only all-you-can-drink plan where you can casually enjoy refreshing "bubbly" drinks such as sparkling wine that are perfect for lunch. Please order food from the regular lunch menu (food charges are separate)

[Lunch Anniversary/Birthday Set Plan] Plan with toast drink and message plate 5,000 yen including tax

Lunch Anniversary Plan with a toast and a congratulatory message plate
Enjoy a meal with your family and friends celebrating birthdays and other special occasions while savoring dishes that incorporate seasonal flavors and our signature sea bream rice.

[Kagayaki] Toast drink and message dessert plate / Japanese black beef lean steak

Recommended for birthdays and anniversaries, as well as retirement, graduation, passing exams, employment, and school entrance celebrations. We will create a special moment for the two of you♪
(1) Welcome the couple with a toast tonight♪ *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message to convey your feelings to your loved one

[Tikai] Toast drink and message dessert plate/lobster and Japanese black beef sirloin

Recommended for birthdays and anniversaries, as well as retirement, graduation, passing exams, employment, and school entrance celebrations. We will create a special moment for the two of you♪
(1) Welcome the couple with a toast tonight♪ *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message to convey your feelings to your loved one

[Lunch] Spring meal in a bamboo basket with one soup and eight side dishes - domestic beef steak or grilled cherry salmon with butterbur miso

A popular, luxurious lunch featuring an abundance of seasonal mountain and sea flavors served in a bamboo basket, domestic beef steak or cherry salmon grilled with butterbur miso, and all-you-can-eat sea bream rice.
Please use this for any occasion, such as business entertainment from lunchtime, a celebratory meal, or a simple treat.
We accept reservations on weekends without prior notice. (Reservations must be made the day before on weekdays.)

Spring [HIBIKI Course] Sunday to Thursday only All-you-can-drink plan for groups and organizations

This is a recommended plan for parties and groups of 6 or more. Enjoy San's specialty "Steamed Water Spray" and winter delicacies. [Course meals are served as platters (table size) for 3-6 people]

Spring [Aoi] Sunday to Thursday only All-you-can-drink plan for groups and organizations

This is a recommended plan for parties and groups of 6 or more. Enjoy San's specialty "Steamed Water Spray" and winter delicacies. [Course meals are served as platters (table size) for 3-6 people]

Spring [Kirameki Course] Food only 9,000 yen (11,000 yen with 2 hours all-you-can-drink)

This kaiseki plan offers seasonal ingredients in luxurious dishes unique to San, and is perfect for important business entertainment or family gatherings.

Spring [Sun Course] Food only 7,000 yen (2 hours all-you-can-drink included 9,000 yen)

A satisfying plan that allows you to enjoy ingredients unique to spring, including San's specialty dishes "Kyoto Kashimaya Tofu," "Steamed Tofu," and "Bamboo Shoot Rice in a Clay Pot."

This is a course that we would like customers visiting San for the first time to enjoy.

Spring [Takumi Course] Food only 5,500 yen (2 hours all-you-can-drink included 7,500 yen)

This course includes "Yose Tofu" from Kashimaya Tofu Shop in Kyoto Prefecture, spring delicacies "sea bream," "bamboo shoots," and "mountain vegetables," and domestic beef steak. Please feel free to use this course for couples, friends, and dinner parties.

Official website limited "Ouka" Yamagata beef and Sanseki parsley shabu-shabu and red sea bream and clam horaku-yaki ◎ All-you-can-drink spring sake plan

The main course is shabu-shabu made with beef bone broth and the spring flavors of "red sea bream" and "clams" Horaku-yaki, as well as the rich flavors of "Yamagata beef" and "Sankan parsley" from Akita Prefecture, whose refreshing aroma goes well with hotpot. We have prepared a limited plan for spring dinner parties. Please enjoy the all-you-can-drink spring sake that is only available with this course.
*Special plan limited to Club Dynac members (joining on the day is OK)

Special discount plan for members [Kirame course with 3 hours all-you-can-drink] (Special price ¥12,000→¥10,000-)

Special plan for Club Dynac members only (joining on the day OK)
Recommended for welcoming and farewell parties
12,000 yen with 3 hours of all-you-can-drink, reduced to 10,000 yen

[KYOUKA Course] A Golden Week limited-time plan to enjoy Shimanto Beer Beef roast beef and the flavors of early summer

◎Golden Week limited time plan from April 26th to May 7th◎
The main course is roast beef made from lean meat from Shimanto Beef, a rare Wagyu beef raised on special feed made from beer yeast, followed by an appetizer platter featuring early summer ingredients, and for the final course, risotto made with clam rice cooked in a clay pot and served with cheese and consommé broth. Please feel free to use this for reunions, get-togethers with friends, etc.

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course list