Dynamic kitchen & bar 燦－SUN－ OBP twin tower store

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course details

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recommend

Limited to March, April, and May only: [Ouka Course] Spring banquet plan featuring spring flavors such as "Naruto sea bream and Awaji onion shabu-shabu" and "domestic beef fillet steak."

This menu features spring flavors such as sea bream, bamboo shoots, and sakura shrimp, with the main course being sea bream broth shabu-shabu made with Naruto sea bream and Awaji onion. It's a menu that will warm both body and soul and make you feel the arrival of spring. Make a reservation today for a welcome or farewell party or private banquet.
*Sales begin on March 2nd.

  • ¥6,500〜8,500 JPY

course meals

Appetizer: Sea Bream Roe Chawanmushi with Green Laver Sauce, Firefly Squid and Rabbit Blossoms with Vinegared Miso Dressing

Sashimi: Bluefin Tuna with Ezo Wasabi and Mahachi Sesame Sashimi

Grilled Dishes: Domestic Beef Fillet Steak and New Potato Steak

Fried Dishes: Bamboo Shoot, Sakura Shrimp, and Majo Sauce

Hot Pot: Naruto Sea Bream and Awaji Onion Shabu-Shabu with Sea Bream Dashi Stock

Finishing Dishes: Plum Somen Noodles

Desserts: Frozen Dessert

*We are unable to accommodate food allergies as it is difficult to remove all allergens.
*Menu contents may change depending on the availability of ingredients.

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number of people available

2-40 people

reception time

11:00 to 20:00

reservation deadline

book by 20:00 on 1 day prior to

seat available minutes

120 minutes

availability period

2026-03-02 to 2026-05-31

notes

Please note that cancellations cannot be made on the day of your reservation. If you wish to change the number of people, please let us know by the day before.
This plan will be available from March 2nd.

Plans

  • March, April, and May only [Ouka Course] Naruto sea bream and Awaji onion shabu-shabu, etc. ○ Food only

    This menu includes spring flavors such as sea bream, bamboo shoots, and sakura shrimp, with a main course of sea bream broth shabu-shabu made with Naruto sea bream and Awaji onions. This menu will warm your body and soul, and will make you feel the arrival of spring. Make a reservation today for a welcome or farewell party or private banquet.
    ■ Food only plan (drinks charged separately)

    ¥6,500JPY
    このプランを予約するbook this plan

  • Limited to March, April, and May [Ouka Course] Naruto sea bream and Awaji onion shabu-shabu, etc. ○ All-you-can-drink spring sake included

    This menu includes spring flavors such as sea bream, bamboo shoots, and sakura shrimp, with a main course of sea bream broth shabu-shabu made with Naruto sea bream and Awaji onions. This menu will warm your body and soul, and will make you feel the arrival of spring. Make a reservation today for a welcome or farewell party or private banquet.
    ■All-you-can-drink plan with spring sake (+2,000 yen)

    ¥8,500JPY

    all-you-can-drink menu

    120 minutes（last order: 30 minutes prior to）
    22 items

    beer

    The Premium Malt's Medium Bottle

    whiskey

    Jim Beam

    shochu

    Sweet potato shochu and barley shochu

    sake

    ★Spring Sake Kito
    ★Spring Sake Suigei
    ・Cold: Chiakigura, Fukuoka Prefecture
    ・Warm: Kuroshishi, Kyoto Prefecture

    wine

    ・Red: Villabianchi Rosso
    ・White: Villabianchi Bianco

    sour

    ・Lemon Sour
    ・Grapefruit Sour
    ・Tomato Sour
    ・Yuzu Sour
    ・Nantaka Ume Plum Wine

    soft drink

    Oolong tea
    Orange juice
    Grapefruit juice
    Pepsi cola
    Ginger ale

    Non-alcoholic beer

    Non-alcoholic beer-flavored drink All Free

    このプランを予約するbook this plan
  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
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その他のおすすめコース

other recommended courses

Special discount plan for members [Kirame course with 3 hours all-you-can-drink] (special price 12,000 yen → 10,000 yen)

Special discount plan for members

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[Aoi] All-you-can-drink plan

Please enjoy the flavors of the season.

[Course meals are served on platters (table size) for 3-6 people.]

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[Kagayaki] Toast Drink & Message Dessert Plate / Japanese Black Beef Lean Steak

Recommended for birthdays, anniversaries, retirements, graduations, passing exams, new jobs, and school entrance ceremonies. We will create a special moment for you and your loved one.
(1) Welcome your loved one with a toast cocktail. *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message of your heartfelt love for your loved one.

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[Tikai] Toast Drink & Message Dessert Plate / Lobster & Japanese Black Beef Sirloin

Recommended for birthdays, anniversaries, retirements, graduations, passing exams, new jobs, and school entrance ceremonies. We will create a special moment for you and your loved one.
(1) Welcome your loved one with a toast cocktail. *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message of your heartfelt love for your loved one.

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[Lunchtime] Seat reservation only

We accept reservations for seats only (Weekdays: from 1,000 yen; Weekends and holidays: from 1,600 yen).
If you would like a window seat, please let us know when you make your reservation.
Private rooms (for 4 people or more) are also available.

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[Lunch] Hanagozen - Domestic beef steak or breaded Spanish mackerel with cherry shrimp cream sauce

A luxurious lunch featuring a flower basket platter filled with spring flavors, domestic beef steak or breaded Spanish mackerel with cherry shrimp cream sauce,
and our popular all-you-can-eat sea bream rice.
We hope you enjoy this meal while looking down at Osaka Castle, plum blossoms, and cherry blossoms from our restaurant.

Perfect for any occasion, such as lunchtime business entertainment, celebratory meals, or just a simple treat.
We accept reservations on weekends (weekdays, reservations must be made the day before).

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Spring [Takumi Course] Enjoy seafood "Red sea bream and straw-grilled bonito" and mountain produce "Bamboo shoots and new potatoes" with a domestic beef fillet steak.

Enjoy spring seafood "Red Sea Bream and Straw-Grilled Bonito," mountain seafood "Bamboo Shoots and New Potatoes," and a domestic beef fillet steak.

We also offer three all-you-can-drink options to suit your needs.

■Food Only: ¥5,500
■Light All-You-Can-Drink: ¥7,500 (+¥2,000)
■Standard All-You-Can-Drink: ¥8,000 (+¥2,500)
■Premium All-You-Can-Drink: ¥9,000 (+¥3,500)
*Please see the [Course Details] for details on each all-you-can-drink option.

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Spring [SUN Course] ☆ Recommended by the chef ☆ Our most popular plan includes San's specialty dishes "Steamed Water Spray" and "Hegisoba" along with carefully selected spring ingredients "Red Sea Bream and Bamboo Shoots" and "Japanese Black Beef Steak."

Savor San's signature dishes and carefully selected seasonal ingredients.
This most popular plan features a variety of dishes, including steamed red sea bream and new onions and Japanese black beef steak.
■Food only: ¥7,000
■Light all-you-can-drink option: ¥9,000 (+¥2,000)
■Standard all-you-can-drink option: ¥9,500 (+¥2,500)
■Premium all-you-can-drink option: ¥10,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

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Spring [KIRAMEKI Course] A premium plan to enjoy the finest ingredients, including spring delicacies hassun, bluefin tuna chu-toro, and Yamagata beef loin steak

Enjoy a gorgeous spring-themed hassun (appetizer), a luxurious Yamagata beef steak, and abalone and chu-toro tuna sushi. This premium course is perfect for entertaining or business meetings.
[Course meals are served individually for each person.]
◎Three all-you-can-drink options are available to suit your needs.
■Food only: ¥9,000
■Light all-you-can-drink option: ¥11,000 (+¥2,000)
■Standard all-you-can-drink option: ¥11,500 (+¥2,500)
■Premium all-you-can-drink option: ¥12,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.

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  • All displayed prices include Japanese consumption tax.表示価格はすべて税込み価格です。
  • image is for reference only画像はイメージです
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