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course details
Summer [TAKUMI Course] A plan to enjoy Kyoto Prefecture's Kashimaya's "Yose Tofu," seasonal summer delicacies such as conger eel, hairtail fish, and Sadowara eggplant, along with domestic beef steak.
- 7 items
- ¥5,500〜9,000 JPY
course meals
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Plans
[Takumi Course] Food only
¥5,500JPY[Takumi Course] Includes light all-you-can-drink option (+2,000 yen)
¥7,500JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）19 items[Takumi Course] Standard all-you-can-drink included (+2,500 yen)
¥8,000JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）21 items[TAKUMI Course] Includes premium all-you-can-drink (32 types) including Japanese wine, craft gin <Roku>, craft vodka <Shiro>, and SUNTORY WORLD WHISKY Ao (+3,500 yen)
¥9,000JPYall-you-can-drink menu
120 minutes（last order: 30 minutes prior to）32 items
other recommended courses
Special discount plan for members [Kirame course with 3 hours all-you-can-drink] (special price 12,000 yen → 10,000 yen)
Special discount plan for members
[Aoi] All-you-can-drink plan
Please enjoy the flavors of the season.
[Course meals are served on platters (table size) for 3-6 people.]
[Kagayaki] Toast Drink & Message Dessert Plate / Japanese Black Beef Lean Steak
Recommended for birthdays, anniversaries, retirements, graduations, passing exams, new jobs, and school entrance ceremonies. We will create a special moment for you and your loved one.
(1) Welcome your loved one with a toast cocktail. *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message of your heartfelt love for your loved one.
[Tikai] Toast Drink & Message Dessert Plate / Lobster & Japanese Black Beef Sirloin
Recommended for birthdays, anniversaries, retirements, graduations, passing exams, new jobs, and school entrance ceremonies. We will create a special moment for you and your loved one.
(1) Welcome your loved one with a toast cocktail. *Non-alcoholic drinks are also available for those who don't like alcohol.
(2) A dessert with a message of your heartfelt love for your loved one.
[Lunchtime] Seat reservation only
[Lunchtime Information]
⏱ Seating Time: For customers ordering the Kaiseki course: 2-hour limit
Regular lunch (with reservation): Maximum 90 minutes
Regular lunch (without reservation): Maximum 60 minutes
🌟 Kaiseki Course Benefits: Customers ordering the Kaiseki course will be given priority seating at "window seats" and "private rooms."
🪟 For those requesting window seats for regular lunch: Window seats are more readily available at 11:00 AM or 1:00 PM.
*Popular window seats may be fully booked about a month in advance.
We recommend making your reservation early.
✨ Summer Limited Option: You can add "Eel" to the "Sea Bream Wappa Meshi" lunch for an additional 800 yen.
[Lunch - Anniversary Plan] Bamboo Basket Set Meal - Includes Toast Drink & Message Plate - ¥5500 (tax included)
Lunch Anniversary Plan with a toast drink and a celebratory message plate. Enjoy seasonal dishes and our signature sea bream rice, perfect for celebrating birthdays and other special occasions, with family and friends.
[Lunch] Hanakago-zen (Flower Basket Set Meal) - Domestic Beef Steak or Breaded Spanish Mackerel with Sakura Shrimp Cream Sauce
A luxurious lunch featuring a flower basket platter overflowing with spring delicacies, a choice of domestic beef steak or Spanish mackerel breaded and served with a creamy sakura shrimp sauce, and all-you-can-eat of our popular sea bream rice.
We hope you enjoy it while overlooking Osaka Castle from our restaurant.
Please use our restaurant for business lunches, celebratory meals, or as a treat for yourself.
We accept walk-ins on weekends. (Reservations required the day before on weekdays.)
Limited to March, April, and May only: [Ouka Course] Spring banquet plan featuring spring flavors such as "Naruto sea bream and Awaji onion shabu-shabu" and "domestic beef fillet steak."
This menu features spring flavors such as sea bream, bamboo shoots, and sakura shrimp, with the main course being sea bream broth shabu-shabu made with Naruto sea bream and Awaji onion. It's a menu that will warm both body and soul and make you feel the arrival of spring. Make a reservation today for a welcome or farewell party or private banquet.
*Sales begin on March 2nd.
Spring [Takumi Course] Enjoy seafood "Red sea bream and straw-grilled bonito" and mountain produce "Bamboo shoots and new potatoes" with a domestic beef fillet steak.
Enjoy spring seafood "Red Sea Bream and Straw-Grilled Bonito," mountain seafood "Bamboo Shoots and New Potatoes," and a domestic beef fillet steak.
We also offer three all-you-can-drink options to suit your needs.
■Food Only: ¥5,500
■Light All-You-Can-Drink: ¥7,500 (+¥2,000)
■Standard All-You-Can-Drink: ¥8,000 (+¥2,500)
■Premium All-You-Can-Drink: ¥9,000 (+¥3,500)
*Please see the [Course Details] for details on each all-you-can-drink option.
Spring [SUN Course] ☆ Recommended by the chef ☆ Our most popular plan includes San's specialty dishes "Steamed Water Spray" and "Hegisoba" along with carefully selected spring ingredients "Red Sea Bream and Bamboo Shoots" and "Japanese Black Beef Steak."
Savor San's signature dishes and carefully selected seasonal ingredients.
This most popular plan features a variety of dishes, including steamed red sea bream and new onions and Japanese black beef steak.
■Food only: ¥7,000
■Light all-you-can-drink option: ¥9,000 (+¥2,000)
■Standard all-you-can-drink option: ¥9,500 (+¥2,500)
■Premium all-you-can-drink option: ¥10,500 (+¥3,500)
*Please see the [Course Details] for details on all-you-can-drink options.
